Delima Restaurant
1 Dixon St. Sydney, New South Wales 2000, Rozelle
(02) 9267 7045
Lights bites
Tahu Kipas
Deep-fried battered tofu puff, filled with seasonal vegetables and mince prawn
$11.95
Sate Sapi
Grilled marinated beef satay and topped with peanut sauce
$13.95
Sate Ikan
Dory fish fillet satay and topped with medium spicy curry sauce
$11.95
Sate Ayam
House favorite grilled chicken satay and topped with peanut sauce
$11.95
Otak Otak
Grilled Indonesian fish cake wrapped in banana leaves. Served with peanut sauce
$13.95
Lumpia Udang
Deep-fried seasoned prawn cake and served with sweet chili dipping sauce
$11.95
Lumpia Mangkok
Crispy cup-shaped crunchy pastry filled with stir fry mixed seasonal vegetables and mince prawn. Enjoy it with fresh lettuce and a dip of garlic-based chili sauce
$11.95
Lumpia Goreng
Classic spring roll of mixed vegetables and mince prawn. Dip it in sweet chili sauce for perfect enjoyment
$11.95
Main course
Gado Gado
Indonesian style salad of mixed steamed veggies and egg tofu with peanut sauce dressing.
$17.95
Kari Kambing
Lamb Curry.
$21.95
Cumi Kecap Jawa
Crispy squid seasoned with Indonesian thick based soya sauce and a hint of light chili.
$19.95
Soka Cabe Kering
Deep-fried soft shelled crab in dry chili and onion sauce.
$24.95
Soka Kalasan
Deep-fried Javanese spiced soft shelled crab.
$24.95
Ikan Lada Hitam
Deep fried seasoned whole fish and topped with black pepper sauce.
$34.95
Ayam Rujak
Sweet and soy mixed based lightly spiced chicken, topped with grind peanuts.
$18.95
Ayam Kari
Old times favorite Sumatran curry chicken.
$18.95
Ayam Rendang Panggang
Grilled chicken with thick curry paste.
$18.95
Ayam Panggang Kalasan
Grilled chicken with sweet and soy-based Javanese style sauce.
$18.95
Ayam Goreng Kalasan
Our house famous deep-fried chicken with Javanese spices and served with crunchy on the top.
$17.95
Sop Sayur Asam
Old times popular tamarind and light chili based vegetable soup
$11.95
Sop Ayam
Traditional Indonesian spices chicken soup
$12.95
Sapi Rendang
Sumatran style coconut based stewed beef rendang
$18.95
Sapi Balado
Stewed and then wok fried marinated sliced beef tenderloin, topped with garlic and chili based sauce
$21.95
Sop Buntut
Traditional Indonesian Oxtail soup
$15.95
Cumi Goreng Tepung
Deep-fried battered seasoned squid
$19.95
Cumi Panggang Bali
Squid tube stuffed with prawn paste and grilled with turmeric based Balinese sauce
$24.95
Cumi Kalasan
Squid tube stuffed with prawn paste and grilled with sweet and soy based Javanese sauce
$24.95
Kepah Tauco
Stir-fry pipi in fermented salted yellow bean and chili sauce
$Market price
Kepiting Lada Hitam
Mud crab simmered in black pepper sauce **required pre-order**
$Market price
Kepiting Saus Tiram
Mud crab simmered in spices, oyster sauce, and soy based egg sauce **required pre-order**
$Market price
Kepiting Saus Padang
Traditional chili mud crab **required pre-order**
$Market price
Belut Cabe Hijau
Deep fried battered eel fillet topped with green chili
$24.95
Gulai Kepala Ikan
Seasonal fish head simmered with Padang style coconut based curry paste **please check for availability**
$market price
Ikan Sambal Balado
Deep fried fish fillet topped with Indonesian style garlic and chili based sauce
$22.95
Ikan Asam Manis
Your choice of deep fried seasoned whole fish or fish fillet, topped with Delima’s special sweet and sour sauce. Whole fish $34.95 Fish fillet
$22.95
Ikan Bakar Bali
Grilled whole fish with Balinese sauce
$34.95
Ikan Stim
House popular choice of steamed whole live fish from the tank with soy based and a light hint of chili. Choose from a selection of seasonal live fish
$Market Price
Ikan Asam Pedas
Wok simmered your choice of seasonal live fish from the tank with sour and spicy lemon grass hint and chili paste
$Market Price
Ikan Bakar Kalasan
Grilled whole fish with sweet and soy based Javanese style sauce
$34.95
Udang Goreng Gurih
Deep-fried marinated king prawns seasoned with various spices
$27.95
Udang Goreng Mentega
Soy-based butter king prawns
$27.95
Udang Tumis Balado
Stir-fry garlic and chili based prawn cutlets with sator (petai) beans
$24.95
Udang Goreng Tepung
Deep-fried battered seasoned prawn cutlets
$24.95
Udang Bakar Kalasan
Grilled king prawns with sweet and soy based Javanese style sauce
$27.95
Udang Tumis Tauco
Stir-fry prawn cutlets of Indonesian style with fermented yellow beans, chili paste, and egg tofu
$24.95
Ayam Cabe Hijau
Deep-fried marinated chicken topped with green chili
$18.95
Ayam Mbokberek
Javanese popular slowly cooked chicken and then deep-fried with slightly sweet based sauce mix and a touch of bay leaves aroma
$18.95
Vegetables
Urap
Mixed of steamed vegetables with spicy shredded coconut
$13.95
Tempe Tahu Kuning
Indonesian style seasoned deep fried tofu and deep fried fermented yellow bean blocks. Served with dried shrimp chili paste. Serve 4 pieces each
$13.95
Tauco Sayur
Stir-fry mixed vegetables with fermented yellow beans and chili paste
$15.95
Perkedel Kentang
Indonesian style potatoes croquet with mince prawn
$13.95
Garlic Shoot Cah Sapi
Stir-fry garlic shoots with beef tenderloin, salty fish, and chili shrimp paste
$19.95
Buncis Ebi
Stir-fry green beans with dried shrimp and chili paste
$15.95
Terong Panggang Balado
Grilled eggplant topped with garlic and chili based paste
$15.95
Kangkung Terasi
Stir-fry water spinach with prawns, dried shrimps, and chili paste
$17.95
Terong Ebi
Stir fry egg plants with chili and dried shrimp paste
$15.95
Perkedel Kentang
Indonesian style potatoes croquet with mince prawn
$13.95
A Modern Touch
Udang Salad Buah
Deep fried seasoned prawn cutlets on a bed of seasonal fruits, topped with our home-made egg mayo based dressing
$28.95
Tahu Kembang
Deep fried seasoning bean-curd with minces prawn, enjoy it with our oyster based dipping sauce
$16.95
Sapi Saus Kacang Fava
Hot serve of slice beef shank seasoned with liquid soy, broad bean paste, chili, and coriander
$18.95
Santapan Sapi Dingin
Cold serve of slice beef shank seasoned with liquid soy, broad bean paste, chili, and coriander
$18.95
Ikan Pedas Madura
Steamed dory fish fillet topped with a bed of potatoes noodles and seasoned with mixed chili and broad bean paste
$23.95
Ikan Cah Ala Sunda
Lightly fried and then wok stir-fry of live fish from the tank with broad bean paste, chili, and coriander
$Market price
Cumi Tumis Arjuna
Stir fry of squid tentacles with celery, and dry chili based
$17.95
Cap Cai
Stir-fry of mixed seasonal vegetables, seafood, and fish cake with garlic based sauce
$18.95
Ayam Minyak Wijen
Marinated chicken fillet and then pan fried with sesame oil
$17.95
A la carte
Mee Goreng
Indonesian style stir-fry hokkien noodle with seafood and sweet soy based sauce.
$17.95
Kwetiaw Goreng
Stir fry flat rice noodle with seafood
$17.95
Meehun Goreng
Stir-fry vermicelli noodle with seafood
$17.95
Mee Kangkung Belacan
Stir-fry hokkien noodle with seafood, water spinach, and chili shrimp paste
$18.95
Efumee Goreng Seafood
Crispy efu noodle in seafood sauce
$18.95
Nasi Goreng Ikan Teri
Fried rice with ikan bilis (crispy anchovies)
$17.95
Nasi Goreng Indonesia
Indonesian style seafood fried rice
$17.95
Dessert
Pisang Goreng
Deep fried battered sugar banana wrapped with caramel paste and crispy noodle.
$11.95
Pisang Bakar
Grilled sugar banana topped with Kraft cheddar cheese and chocolate muisjes, served with chocolate ice-cream and fresh cream
$11.95
Durian Pancake
Chilled and smooth durian filling and fresh cream wrapped in a layer of thin crepe (two pieces per serve)
$11.95
Bubur Sumsum
Sweet traditional Indonesian rice soft pudding crème caramel and coconut cream
$8.95
Es Campur
Mixture of grass jelly, red bean, palm seed, tapioca pearl, green jelly, and pandan flavored starch jelly, topped with shaved ice
$8.95
Es Sikoteng
Mixture of sweet corn, green jelly, tapioca pearl, kumquat fruit, palm seed, jackfruit, sultanas, and barley beans in lychee syrup and shaved ice
$8.95
Es Teler
Mixture of green jelly, tapioca pearl, sweet corn, palm seed, and jackfruit in rose flavored coconut based syrup, topped with shaved ice and condensed milk
$8.95
Es Cendol
Sweet pandan flavored starch jelly in coconut milk and palm sugar syrup, topped with shaved ice
$8.95