Tapas
[v] vegetarian [v*] vegetarian option available [gf] gluten free [gf*] gluten free option availableSalted Nuts
Pistachios or cashews
$5.50
Marinated Olives [v]
Spain
$6.50
Saganaki
Pan-fried kefalograviera cheese [v] Greece
$11.50
Trio of Dips
Feta & Capsicum, Pesto, Coriander & Lemon Hummus served with Flat bread [v] [gf*] Mediterranean
$12.50
Bomba
Fried potato croquettes filled with spicy beef mince Spain
$11.00
Croquettes
Chef’s choice of the day [v*] Spain
$10.00
Tabla de Curados
Selection of Jamon, Lomo & cured Chorizo served with Manchego cheese and Catalan tomato & garlic bread Spain
$25.50
Baked Field Mushrooms
Topped with prosciutto, sage & goats cheese [gf] [v*] Italy
$12.00
Patatas Bravas
Potatoes tossed with spicy tomato sauce [v] [gf] Spain
$9.00
Roasted Vegetables
Eggplant, zucchini, capsicum, feta, sun-dried tomato [v] [gf] Spain
$9.00
Tossed Mixed Salad
W dried pear, parmesan, prosciutto and pine nut salad [v*] [gf] Italy
$11.50
Pan seared Scallops
With pancetta & basil served with blueberries and PX sherry jus [gf] Italy
$14.00
Calamari
Lightly fried with herbs & spices Spain
$10.50
Australian King Prawns
Pan fried in chermoula [gf] Italian
$14.00
Moroccan Lamb skewers
Spiced and fried [gf] Morocco
$13.50
Chicken Levantina
Tender thigh w sauté prunes, olives and capers [gf] Spain
$12.00
Crispy Pork Belly
On a bed of apple compote & drizzled with basil olive oil. Italy
$12.00
Beef Eye Fillet
With Spanish blue cheese sauce & walnuts [gf] Spain
$13.50
Chorizo
Pan fried in apple cider & served with mint & pickled shallots Spain
$10.50
Minted Lamb Meatballs
With Italian tomato sauce Italy
$9.00
Chicken Breast
Stuffed with sweet capsicum, dates and cheddar cheese served with a creamy saffron sauce [gf] Italy
$12.00
Fried Goat’s Cheese
With honey and caramelized onions [v] Spain
$12.00
Pony Cheese Platter
Manchego cheese, Italian Mauri Gorgonzola Bontazola French Rouzaire Fougerus Brie (*see over) Mediterranean
$21.50
Extra Bread
$1.50
Wednesday Paella Night
Authentic Spanish Paella – your choice of Traditional, Seafood or Vegetarian; $52.0; (serves 2-4); Allow 45mins.Traditional
Chorizo, chicken, calamari, prawns, shrimp & mussels.
$
Seafood
Blue fish, calamari, prawns, shrimp & mussels.
$
Vegetarian
Mushroom, zucchini, eggplant, roast capsicum, parsley.
$
Thursday Tapas for Two
5-Course Tapas taste plate selection for two ... plus 2 free glasses of Sangria; $60.0Dips
Feta & capsicum & pesto dip served with flat bread
$
Olives, Croquettes & Calamari
Share plate
$
Patatas Bravas Potatoes
With spicy tomato sauce
OR$
Chicken Levantina
Tender thigh w sauté prunes, olives and capers [gf]
$
Crispy Pork Belly
On a bed of apple compote & drizzled with basil olive oil
OR$
Minted Lamb Meatballs
With Italian tomato sauce
$
Spanish Churros
With hot chocolate dipping Sauce
$
Desserts
Spanish 12 months old Manchego cheese, Italian Mauri Gorgonzola Bontazola; French Rouzaire Fougerus Brie; Served with smoked paprika roast almonds, quince paste & dried fruit.Melting chocolate pudding
With white chocolate sauce (15mins) France
$11.00
Spanish Churros
With hot chocolate dipping Sauce Spain
$8.50
Crème Brulee
With white chocolate and cinnamon France
$9.50
Affogato
Vanilla Ice Cream, Espresso Shot & Frangelico liqueur Italy
$12.00
Pony Cheese Platter
Mediterranean
$21.50