Feddish
Federation Square. Melbourne, Victoria 3000, Fitzroy North
(03) 9654 5855
Feddish À la Carte
Please see our board for daily specials; *Cooked with other products that aren't gluten freeSomething To Share
Feddish Tasting Board
$30.00
Duo of Dips, Marinated Olives, Warm Turkish Pide with Balsamic & EVO
$16.50
Roasted Garlic & Herb Flat Bread
$10.00
Chargrilled Chorizo with Marinated Feta, Chick Peas, Haricot Beans & Crusty Bread
$17.50
Lemongrass Marinated Chicken
Drumettes (*GF)
$13.50
Entree
Salt & Pepper Calamari with Lime Aioli
E / M
$13 / 19
Feddish Classic Caesar Salad with Chicken
E / M; *GF without croutons
$16.5 / 20.5
Goats Cheese Stuffed Mushrooms
E / M; With a Tomato & Red Onion Salad
$14.5 / 19.5
Pumpkin & Ricotta Ravioli
E / M; With Sage & Butter Sauce
$14.5 / 21
Hot Smoked Salmon with Fennel, Red Onion Slaw & Citrus Dressing (*GF)
$18.50
Warm Roasted Beetroot Salad
With Feta, Spinach & Pesto Vinaigrette (*GF)
$14.50
Mains
Pan-fried Crispy Skin Salmon
With Salad Nicoise (*GF)
$26.00
Pot of Local Mussels Steamed in White Wine & Garlic
With Crusty Bread or Rustic Chips (*GF)
$22.50
Beer Battered Barramundi & Chips
$21.00
Wagyu Burger with Brie, Bacon, Lettuce, Beetroot, Tomato & French Fries
$21.00
Slow Braised Lamb Shank
With Red Wine, Winter Vegetables & Garlic Mash (*GF)
$25.00
Spatchcock with Lemon & Thyme Stuffing
With Roasted Seasonal Vegetables
$28.00
Twice Cooked Pork Belly
With Sweet Potato Mash, Bok Choy, Sweet & Sour Jus (*GF)
$25.00
Risotto with Wild Mushroom, Chorizo, Spinach & Parmesan (*GF)
$21.00
Risotto with Roasted Pumpkin, Feta & Spinach
$19.00
Chargrilled 300gm Porterhouse
With French Fries, Onion Rings, Pepper Sauce & Salad
$34.00
Chargrilled 600gm Rib-Eye
With French Fries, Garden Salad with Pepper Sauce or Garlic Butter (intended to share) (*GF)
$50.00
Sides
French Fries (*GF)
$
Rustic Chips (*GF)
$
Beetroot & Feta Salad (*GF)
$
Mashed Potato (*GF)
$
Steamed Vegetables (*GF)
$
Dessert
Vanilla Crème Brûlée (*GF)
$
Sticky Date Pudding with Vanilla Ice Cream
$
Chocolate Brownie with Ganache, Vanilla Ice Cream & Chocolate Shards
$
New York Bakes Cheesecake & Raspberry Coulis
$
Feddish BBQ Menu
From The Sizzling Grill
Lime & ginger marinated chicken skewers
$
Grain fed beef mini steaks
$
BBQ sauce marinated chicken wings
$
Lemongrass flavoured prawn skewers
$
Garlic & rosemary lamb chops
$
Gourmet sausages
Chicken & herb OR Irish pork
$
Lamb skewers w minted yoghurt
$
Grilled Wagyu beef patties
$
Peri-peri marinated pork belly
$
Mediterranean vegetable skewers
$
Chipolata sausages
$
From The Carvery
Lemon roasted whole chicken
$
Roasted leg of lamb w mint sauce
$
Mustard crusted scotch fillet
$
From The Sea
Market fresh fish w lemon & olive oil
$
From The Earth & Garden
Baby beetroot, feta & roquette
$
Potato salad with onion, balsamic, parmesan & aioli
$
Mixed green vegetables w olive oil
$
Chickpea, coriander & avocado
$
From The Pastry Chef
Seasonal fruit platter w syrup
$
Cheese platter with lavosh & quince paste
$
Curd drops
Assorted flavours
$
Meringues w fresh berries & cream
$
Condiments
Fried onion, gravy, tomato sauce, mustard, bread & butter
$