Spectacular

With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce.

El Grande

Served with warm cheddar cheese sauce and spicy Mexicana salsa; Vegetarian friendly

The Sicilian

Marinated tomato & basil salsa topped with cheddar, and grilled to golden brown. Served with spicy salsa to turn up the heat.

The Classic

Crispy grilled bacon, topped with melted cheddar, honey sweet chilli sauce, and sour cream.

South of the Border

Scrumptious chilli con carne, topped with buffalo BBQ sauce and melted cheddar cheese, served with sour cream.

Soup of the Day

Ask what’s on - sometimes we even surprise ourselves; Mug / Bowl

Garlic & Herb Bread

Garlic & Herb Bread toasted to perfection; Vegetarian friendly.

Bruschetta

Bruschetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil; Vegetarian friendly.

Cheesy Garlic & Herb Bread

Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown.

Quesadilla Con Carne

Prime beef chilli con carne with cheddar cheese sauce folded into a flour tortilla and topped with melted cheese. We serve sour cream, Mexicana salsa and guacamole on the side. Ask us for an extra plate if you wish to share.

Macho Nacho

Crisp corn chips stacked high with chilli con carne, melted cheese, Mexicana salsa, guacamole and sour cream. Add char-grilled chicken for only $3 extra and make it a Mega Macho Nacho. Replace the chilli con carne with chunky tomato salsa to make it a Vegetarian Macho Nacho.

Finger Food Combo

A sensational selection of our potato skins (one of each kind), delicious vegetable spring rolls, crumbed chicken tenders and salt & pepper dusted calamari. Served with a duo of dipping sauces: honey sweet chilli and Hog’s Breath honey mustard. Great for sharing!

Monterey Cheese Sticks

6 small crumbed cheese sticks dusted in blackened seasoning with a mild jalapeno jelly; Vegetarian friendly.

Boss Hog Mushies

A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce; Vegetarian friendly.

Steam Gyozas

4 Oriental vegetable dumplings with sweet chilli dipping sauce; Vegetarian friendly.

Crispy Chicken Tenders

4 crumbed chicken tenderloins with honey mustard dip.

Prawn Twisters

4 tiger prawn spring rolls with cool cucumber and yoghurt dip.

Salt & Pepper Calamari

Hand cut calamari rings with classic tartare and honey sweet chilli sauce.

Chicken Wings

Crumbed chicken wings with chipotle & ranch dressing and a bottle of Tabasco on the side.

The Taco Brothers

2 corn tacos / 1 taco; With chilli con carne, guacamole, cheese, sour cream and salsa.

Camp Oven Prawns

6 garlic marinated tiger prawns in a delicious garlic & Italian herb butter.

Natural Prime Rib

For the purist Prime Rib fan. Char-grilled, tender and mouth watering; Traditional Cut / Lite Cut

Blackened Prime Rib

Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour; Traditional Cut / Lite Cut

Hickory Smoked Prime Rib

A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill; Traditional Cut / Lite Cut

Byron Bay Chilli Prime Rib

Prime rib, with Byron Bay coconut & chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10; Traditional Cut / Lite Cut

Avocado Prime Rib

Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce; Traditional Cut / Lite Cut

Garlic Mushroom Prime Rib

Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter; Traditional Cut / Lite Cut

Calamari Prime Rib

Tender Prime Rib topped with salt & pepper crumbed calamari rings and honey sweet chilli sauce; Traditional Cut / Lite Cut

Garlic Prawn Prime Rib

Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic & white wine cream sauce; Traditional Cut / Lite Cute

New Aussie Prime Rib

Char-grilled Prime Rib topped with a fried egg flipped on the grill, 2 crispy bacon rashers and smoked BBQ sauce. An Aussie classic; Traditional Cut / Lite Cut

Kid's Cheese Burger

A thick and tasty cheese burger with tomato sauce, salad or Curly Fries.

Kid's Chicken Nuggets

Premium chicken breast nuggets with tomato sauce and a kid's salad or Curly Fries.

Kid's Battered Fish

Battered fish fillet with tomato sauce and a healthy kid's salad or Curly Fries.

New Kid's Potato Gnocchi

Italian style small potato dumplings simmered in a traditional tomato and basil sauce; Vegetarian friendly.

Kid's Steak

Grilled minute steak with a kid’s salad or Curly Fries.

Kid’s Pasta

Small bowl of spinach & ricotta tortellini with our authentic Italian pasta sauce; Vegetarian friendly.

Calamari Balsamic

Salt and pepper calamari drizzled with honey sweet chilli sauce, atop lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigrette.

New Aussie Backyard Salad

Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Aussie feta cheese, capsicum and almonds, tossed with a dressing of your choice; Vegetarian friendly.

Chicken Caesar

Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg (anchovies optional).

Avocado & Crumbed Mushroom

Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed beans and balsamic Italian dressing; Vegetarian friendly.

Chicken & Ranch

Crumbed and fried chicken breast strips with crispy bacon, shredded cheese, seasoned potato chunks and mixed salad greens topped with Hog’s Breath ranch dressing.

Cajun Salmon Caesar

A slab of Atlantic salmon seared with Hog’s Breath blackened seasoning, served on our classic Caesar salad topped with tomato salsa and parmesan cheese.

Cheese Burger in Paradise

Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning.

NEW Avocado & Mushroom Wrap

Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla; Vegetarian friendly.

Crispy Chicken Burger

100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheeseand Hog’s Breath Ranch dressing.

Chicken Caesar Wrap

Char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla.

Barra Burger

Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce.

Grilled Steak Sandwich

Tender grilled steak, cheese, beetroot, tomato, grilled onions and hickory BBQ sauce on a toasted Vienna loaf. It’s the number one choice for steak sanga fans

Serious Steak Burger

Double steak, double cheese, lettuce, red onion rings, beetroot, tomato, grilled onions and our hot Byron Bay Chilli Sauce. Alternative sauces are available on request.

New Potato Gnocchi

Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is served on the side; Vegetarian friendly.

Tortellini

Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of house salad. Rev it up with this high-carb and low-fat option; Vegetarian friendly.

Tortellini & Prawns

5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house salad.

Garlic Prawns

8 marinated tiger prawns pan-fried with crushed garlic, served on a bed of Cajun rice, and finished with a white wine cream sauce. We serve house salad or vegetables on the side.

Gone Fishing

Pan-fried fish fillet topped with a mild herb and garlic butter, a sprinkle of chives and a fresh lemon wedge. Accompanied by a generous serve of mashed potato or Hog Tail Fries and fresh vegetables; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato; Gone Fishing / Lite Serve

Hoggies Fish & Chips

A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh salad greens, tartare sauce and lemon wedge. You’ll be hooked; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato

Lemon Myrtle Salmon

Panfried salmon sprinkled with a lemon myrtle, coconut & chilli rub, served with mashed potato and house salad in a Wild Lime sauce. Experience the unique flavours of the Australian bush today

Chicken & Rib Combo

2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad.

Rib & Steak Combo

We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce to give you the best of both worlds. Served on Cajun rice with Hog Tail Fries and house salad.

Smoked BBQ Ribs

An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on Cajun rice with Hog Tail Fries and house salad.

Boss Hog Ribs

Go the whole hog with 2 racks of delicious flame-grilled baby back ribs smothered in hickory smoked BBQ sauce and served with Hog Tail Fries on the side. Tons of fun and great for sharing. Roll up your sleeves and get down to business

New York Grill

New York cut sirloin steak seared to your taste and served with mashed potato or Hog Tail Fries and fresh vegetables. Due to the thickness of the steak, medium well and well done steaks do take extra time and TLC; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato

Tex-Mex Combo

Flame-grilled sirloin steak served with chicken or lightly spiced seafood Chimichanga topped with cheese sauce and Mexicana tomato salsa. Add sliced jalapenos for extra heat if required. Served on Cajun rice with Hog Tail Fries and house salad. Grab an icy cold Corona and enjoy your fiesta; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato

Grilled Rib Fillet

Aged quality beef seared to your taste and served with lashings of mashed potato or Hog Tail Fries and fresh vegetables. Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato

BBQ Lamb Cutlets

4 garlic and parsley marinated lamb cutlets, flame-grilled to perfection, on a bed of Mexi-rice, accompanied by our refreshing low gluten cool cucumber and yoghurt dip. Served with Hog Tail Fries and house salad. We recommend lamb cutlets served medium. You’ll love ‘em; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato

NEW T-Bone steak

Premium aged T-Bone steak, tender and char-grilled to your liking. Meaty, juicy, flavorsome – it’s the real deal. Served with Hog Tail Fries and house salad; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato

NEW Black Angus Rump

Certified Black Angus rump steak accompanied with a mild jalapeno jelly, served with mashed potato or Hog Tail Fries and vegies. We select certified Black Angus meat for its exceptional quality and tenderness. Check out what all the fuss is about; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato

The Hot Seafood Tower for 2

2 medallions of lemon myrtle salmon, 2 fillets of tempura battered barramundi, 2 prawn twisters, 4 garlic prawns,12 calamari rings, Hog Tail Fries, house salad*, lemon wedges, plus 2 dressings; Baked potato, mashed potato and fresh vegetables are available on request

The Mixed Grill Tower for 2

2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 4 BBQ lamb cutlets, 2 grilled smoked bacon rashers, loads of our famous Hog Tail Fries, house salad*, plus your 2 favourite sauces; Baked potato, mashed potato and fresh vegetables are available on request

Chicken Parmigiana

Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. Served with Hog Tail Fries and crisp house salad; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato; Chicken Parmigiana / Lite Serve

Chicken Mushroom

Marinated chicken breast char-grilled and served with creamy mushroom sauce, mashed potato or Hog Tail Fries and fresh vegetables; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato; Chicken Mushroom / Lite Serve

Chicken Dijonnaise

Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with Dijon mustard sauce. Served with mashed potato or Hog Tail Fries and fresh vegetables; Meal available with vegetables or salad, and either Hog Tail Fries, baked potato or mashed potato; Chicken Dijonnaise / Lite Serve

Strawberry Pav

A light and fluffy pavlova filled with whipped cream and sliced strawberries, with creamy vanilla ice cream and strawberry sauce.

Mississippi Mud Cake

We’ve guarded the recipe for over 20 years. Served with cream and ice cream. Don’t get done for resisting dessert!

Sticky Date Pudding

Individual baked sticky date pudding with our delicious home-made butterscotch sauce, plus ice cream and cream.

NEW Chocolate Profiteroles

Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. Chocoholics beware

Fresh Strawberry & Chocolate Fondue

Fresh strawberries, vanilla and raspberry marshmallows and chunks of banana ready to be dipped into the richest, yummiest, warm chocolate sauce. Great for sharing - let the dipping begin

Hoggies Rocky Road Sundae

4 scoops of creamy vanilla ice cream and 4 scoops of strawberry ice cream, on a pile of warm chocolate mud cake drenched in chocolate fudge sauce, plus marshmallows, strawberry topping, whipped cream and toasted coconut. A spectacular dessert to share, or go solo if you dare