La Boheme Restaurant & Cafe
332 Darling St. Balmain, New South Wales 2041, Balmain
(02) 9874 8013
Late Breakfast & Lunch Menu
Late Breakfast
Semolina Porridge with Pear & Cranberries
$12.90
Truffled Scramble Eggs, Mushroom & Chargrilled Peppers Sandwich
$14.90
Bacon & Egg Sandwich with Chilli and Tomato Jam
$9.90
Additions
With Chips + $12.90
Blue Lentil, Five Beans & Eggs Bake with Chargrilled Toast
$14.90
Baked Chorizo, Mushrooms & Eggs with Chargrilled Toast
$16.90
Light Lunch
Salt & Pepper Squid on Garden Salad with Pomegranate Sauce
$21.90
Prawn & Barramundi Twisters with Sweet Chilli Sauce
$17.90
Grilled Fish & Chips, Fresh Garden Salad, Tartar Sauce
$19.90
Chargrilled Eye Fillet Medallions on Turkish Bread
With Salad, Tartar Sauce & Chips
$21.90
Special Lunch
Salt & Pepper Squid on Garden Salad with Pomegranate Sauce
You choice of Mains
$
¼ of Golden Roasted Duck, Red Cabbage, Sauerkraut, Mix Dumplings & Gravy GF
You choice of Mains
$
Jager Chicken Schnitzel, Mash Potato, Salad & Mushroom Sauce
You choice of Mains
$
Chicken & Apple Sausages, Red Cabbage & Potato Rosti GF
You choice of Mains
$
Crispy Roasted Pork Belly, Red Cabbage & Spinach Dumplings GF
You choice of Mains
$
Pork Schnitzel, Brussels Sprouts, Chips & Gravy
You choice of Mains
$
Slowly Roasted Pork Knuckle with Cracklings, Rye Bread, Mustard & Horseradish GF
You choice of Mains
$
“Svickova” Braised Beef In Root Vegetable Sauce
You choice of Mains; Served with Cranberry Sauce & Bread Dumplings
$
Chargrilled Eye Fillet Medallions on Turkish with Salad & Aioli, Chips GF
You choice of Mains
$
Hot Raspberries on Vanilla Ice Cream GF
Your Choice of Dessert
$
Belgian Chocolate Mousse GF
Your Choice of Dessert
$
Home-Made Warm Apple Strudel with Walnuts & Vanilla Ice Cream
Your Choice of Dessert
$
Dinner Menu
Entrées
Pretzel with Herbs & Garlic Butter V
Traditional German freshly baked pastry
$4.50
Marinated Olives & Bread V / GF
$8.90
Sopsky Salad with Bulgarian Fetta Cheese V / GF
$9.90
Traditional Spinach & Cheese Pierogy
With sauteed Onion & Sheep Cheese V / GF
$12.90
Crunchy Button Mushrooms stuffed with Blue Cheese V
Served on bed of Salad with Home-made Tartar Sauce
$13.90
Chargrilled King Prawns with Tomato & Chilli Jam, Toast GF
Marinated in Garlic & Chilli, served on bed of Salad
$17.90
Duck Rillettes with Chargrilled Toast & Grainy Port Mustard GF
$14.90
Spicy Chorizo Sausage with Chargrilled Toast GF
$13.90
Steak Tartare with Garlic Rye Toast GF
60g of Grain Fed Beef Eye Fillet with Herbs & Spices served raw
$15.90
French Snails in Almond & Garlic Butter GF
½ dozen / 1 dozen
$13.9 / 24.9
Additions
Chargrilled Toast optional + $2.00
Entrée Plate for 2 to share GF
Spinach & Cheese Pierogy with sauteed Onion, Chargrilled Garlic & Chilli King Prawns, Spicy Chorizo Sausage served with Toast; Why not to get a plate of Olives, Pickles, Beetroot & Hungarian Apple Paprika or Chargrilled Toast to accompany your Entrée
$27.90
Pickled plate
$8.90
Bread basket with Butter
$4.90
Salads & Light Meals
Large Sopsky Salad with Bulgarian Fetta Cheese V / GF
$15.90
Additions
Optional Olives + $2.00
Optional Grilled Chicken Breast + $6.90
Optional Chargrilled Toast + $2.00
Chargrilled King Prawns on Fresh Salad GF
With pomegranate sauce
$24.90
Spicy Chorizo Sausage, Fried Egg, Blue Lentil & Five Beans Salad GF
$22.90
Grilled King Fish Fillet On Warm Lentil, Beans & Roasted Peppers Salad GF
$29.90
Chargrilled Chicken Breast GF
Stuffed with truffle infused mushrooms & capsicum on crushed tomato sauce with potato gratin
$29.90
Confit Leg of Duck GF
With sweet potato puree & spicy pear chutney
$31.90
Steak Tatar (120g) GF
Grain Fed Beef Eye Fillet served raw with an Egg, Herbs, Spices & Garlic Rye Toasts
$29.90
From the Grill
Juicy Pork Ribs GF
Full Rack glazed in House Made Honey & BBQ Sauce
$34.90
Additions
Extra Salad & Rye Bread + $5.00
Extra Salad & Chips + $6.00
300g Angus Rump Steak topped up with a King Prawn GF
Served with potato rosti, mushroom & onion gravy
$31.90
Beef Eye Fillet Medallions marinated in European Spices GF
Served with thyme baby beetroot & mash potato
$29.90
250g Grain Fed Beef Eye Fillet Steak wrapped in Bacon
Served with creamy brussels sprouts & sweet potato puree
$32.90
Mixed Grill Platter for 2 GF
Chargrilled King Prawn, Grilled Chicken Breast, Sausage, Angus Rump Steak served with Baby Beetroot, Mushroom & Onion Gravy, Chips & assorted Condiments
$70.00
Tour of Europe
Beer infused Black Mussels in Provencale Tomato Sauce, Chips & Tartar Sauce GF
Belgium
$26.90
Grilled Veal & Pistacio Sausages, Mash Potato, Mushroom & Onion Gravy GF
Belgium
$23.90
¼ of Golden Roasted Duck, Red Cabbage, Sauerkraut, Mix Dumplings & Gravy GF
The Czech Republic
$22.90
Pork Schnitzel, Brussels Sprouts, Chips & Gravy
The Czech Republic
$23.90
Slowly Roasted Pork Knuckle with Cracklings, Rye Bread, Mustard & Horseradish
The Czech Republic
$25.90
“SVICKOVA” served with Bread Dumplings, Whipped Cream & Cranberry Sauce
The Czech Republic; Traditional Century Old Dish of Braised Beef in Root Vegetable Creamy Sauce
$24.90
Jager Chicken Schnitzel, Mash Potato, Salad & Mushroom Sauce
Germany
$23.90
Chicken & Apple Sausages, Red Cabbage & Potato Rosti GF
Germany
$22.90
Crispy Roasted Pork Knuckle, Sauerkraut, Mash Potato & Gravy
Germany
$29.90
Crumbed Edam Cheese, Chips, Salad & Home-made Tartar Sauce
Slovakia
$23.90
Roast Pork, Red Cabbage, Sauerkraut & Bread Dumplings GF
Slovakia
$24.90
Crispy roasted Pork Belly Red Cabbage & Spinach Dumplings GF
Australia
$25.90
Veal Schnitzel Potato Rosti, Salad & Cranberry Sauce
Australia
$
Meat Platters
Schnitzel Platter
Chicken, Pork, Veal Schnitzel with Mushroom Sauce & Cranberry Chutney; Served with Mash Potato, Thyme Baby Beetroot & Mixed Garden Salad; For one / For two
$28.9 / 58
Sausage Platter GF
Chicken & Apple, Veal & Pistachio, Spicy Chorizo Sausage with Grainy Port Mustard; Served with Potato Gratin, Sauerkraut, Red Cabbage, Mushroom & Onion Gravy; For one / For two
$27.9 / 56
Bavarian Feast Platter
¼ Golden Roasted Duck, Chicken Schnitzel, Veal Sausage; Served with Spinach, Speck & Mixed Dumplings, Sauerkraut, Red Cabbage & Gravy; For one / For two
$30.9 / 61
Mixed Grill Platter for Two GF
Chargrilled King Prawn, Grilled Chicken Breast, Sausage, Angus Rump Steak; Served with Baby Beetroot, Mushroom & Onion Gravy, Chips & assorted Condiments
$70.00
La Boheme Special
Whole Golden Roasted Goose
Served on bed of Mushroom & Brussels Sprouts with Mixed Dumplings, Sauerkraut, Red Cabbage & Gravy Sauce
$200 (serves 4)
Vegetarian Meals
Traditional Spinach & Cheese Pierogy
With Crushed Tomato Sauce & Fetta Cheese
$22.90
Mixed Plate of Spinach Dumplings, GF
Creamy Brussels Sprouts, warm Baby Beetroot & Garden Salad
$22.90
Side Dishes
Mixed Garden Salad GF
Small / Large
$5.5 / 11.9
Sweet Potato Puree GF
$6.00
Creamy Brussels Sprouts GF
$6.90
Thyme Baby Beetroot GF
$6.90
Shoestring Chips
$6.00
Mash Potato GF
$6.00
Potato Gratin GF
$6.90
Potato Rosti GF
$6.00
Dumplings
Spinach or Speck or Bread; Serves of 2 with Gravy
$2.50
Kids Meals
Spinach Pierogy with Tomato Sauce
$14.90
Fish & Chips, Salad GF
$14.90
Grilled Chicken Breast, Mash, Salad GF
$14.90
Chicken Schnitzel, Chips, Salad
$14.90
Beef Eye Fillet Medallions, Chips, Salad GF
$14.90
Svickova Sauce, Bread Dumplings
$14.90
Desserts
Hot Raspberries on Vanilla Ice Cream GF
$11.90
Home-made Apple & Walnut Strudel, Cream & Vanilla Ice Cream
$12.90
Belgian Chocolate Mousse GF
$12.90
Mozart “Kugel”
Sweet Dumplings filled with Marzipan & Chocolate, coated in Pistachio & Coconut with Raspberry Puree
$14.90
Dessert Tasting Plate for 2
Share Plate of Hot Raspberries, Chocolate Mousse & Mozart “Kugel”
$21.90
Plate of assorted Hand made Chocolates
4 pcs / 6 pcs / 8 pcs
$10 / 15 / 20
Cheese Plate
With assorted Crackers, Pear & Cranberry Chutney; Please see the Daily Selection of Fine Cheeses supplied by Award Winning Cheese Providore “The Gourmet Grocer”
$22.90
Weekend Lunch Specials Menu
Two Course Set Menu $29.9Mains
¼ of Golden Roasted Duck
Based on an Old Czech Recipe accompanied by Red Cabbage, Sauerkraut, Potato & Speck Dumplings
$
Jager Chicken Schnitzel with Mash Potato & Mushroom Sauce
$
German Style Roast Loin of Pork
Served with Red Cabbage & Selection of Dumplings
$
Grilled Pork Knuckle
Served with Mustard, Horseradish & Bavarian Bread
$
Crispy Pork Belly with traditional Bohemian stuffing
Served with Sauerkraut & Roasted Potatoes
$
Hungarian Beef Goulash
Served with Bread Dumplings
$
“Svickova” Braised Beef in Root Vegetable Sauce
Served with Cranberry Sauce & Bread Dumplings
$
Desserts
Hot Raspberries Served on Vanilla Ice Cream
$
Belgian Chocolate Mousse
$
Home – made Warm Apple Strudel with Walnuts & Vanilla Ice Cream
$
Daily Specials
Lunch – Main & Dessert
Kids Eat Free