Papdi Chat

Crushed potatoes, chic peas, onions, served with puffy wafers and topped with yoghurt and sweet & sour sauce.

Samosa Chat

Curry puff pastry stuffed with tempered potatoes, green peas, rich flavoured with dry coriander and medium spices served with sweet and sour tangy sauce, onion, chat masala.

Aloo Tikki / Chat

North-indian speciality, potatoes, green peas, medium spiced patties served with sweet tangy sauce, onion, compound masala.

Pani Puri (10 pc)

Hollow balls of flour filled with potato, boiled chic peas, tangy spiced mint coriander juice and sweet tamarind juice.

Dahi Puri (8pc)

Hollow balls of flour filled with tamarind (sweet) sauce, green (hot) sauce, yoghurt and sev.

Gujarati Bhel

Rice bubbles served with pieces of potato, chana, sweet and hot sauce and fresh herbs.

Green Chilli Pakoda (exclusive) (5pcs)

Green chillies stuffed with special spices, battered with chick pea flour, and deep fired in oil served with tangy sauce.

Chilli Paneer (punjabi style)

Cottage cheese pieces cooked in onion, capsicum, garlic, herbs and fresh chilli.

Tandoori Chicken (GF) Full $12.90 Half

Chicken marinated in special tandoori spices and grilled to finger licking perfection.

Tandoori Chicken Tikka (4)

Boneless chicken pieces marinated in special spices and grilled with garden salad and chutney.

Lamb Hariyali Seekh Kebab (4) (GF/LF)

Lamb mince, spinach, Paneer and spices skewered then grilled in the tandoor.

Tandoori Garlic Prawns (4) (GF)

King Prawns marinated in Tandoori spices and garlic and cooked in the tandoori oven.

Mr. India BBQ Sampler

Combination of all above 1/2 portion tandoori chicken tikka, lamb hariyali seekh kebab, amritsari fish and tandoori garlic prawn.

Hara Bhara Kebab (3) (Vegan)

Shallow fried kebab of fennel scented spinach, corn and potato.

Onion Bhaji (4) (Vegan) (GF/LF)

Sliced onions with fresh spices fried crispy in a besan (Chickpea) batter.

Punjabi Vegetable Samosa (2) (LF)

Triangular pastries filled with vegetables flavoured with spices and exotic herbs. Served with tamarind chutney.

Masala Papadums (4)

Crispy fried papadums topped with fresh and tangy Chaat Salsa.

Mr India Testing Platter

Combination each of hara bhara kebab, onion spinach bhaji and punjabi vegetable samosa.

Butter Chicken (Mild) (GF)

Boneless chicken pieces cooked in a tandoori and mixed with exotic creamy tomato sauce.

Nasilla Chicken Tikka Masala (GF)

Culinary Chef Vinod created popular dish boneless chicken cooked in spicy masala with green capsicum and onions and herbs and touch of honey bee brandy.

Korma Chicken/Lamb (mild) (GF)

Tender pieces of chicken/lamb cooked in a mild rich and creamy sauce of cashews, ginger and coriander.

Madras Chicken/Lamb (GF)

Tender pieces of chicken/lamb cooked in South Indian style with coconut based curry with mustard seeds, chillies and curry leaves.

Saagwala Chicken/Lamb/Beef (GF)

Tender diced chicken/lamb/beef cooked in pure spinach and mustard leaf highlighted by clove and garlic with touch of butter.

Beef Vindaloo (Hot) (GF)

Cubed beef cooked in an explosive hot and tangy tomato sauce with garam masala, cumin, paprika, tumeric and coriander.

Beef Rogan Josh (GF/LF)

This unique combination of cubed beef in cooked gently in mildly spiced ground spices and Fenugreek leaves.

Achari Chicken/Lamb/Beef (GF)

Tender diced chicken/lamb/beef cooked in special pickle gravy with garlic touch.

King Prawn Goan (GF)

Simmered prawn in an aromatic South Indian coconut curry laced with tomatoes and spices.

Prawn Malbari

A mild prawn curry cooked in coconut, cream, onions, a touch of ginger, garlic and mild spices.

Fish Kadhai

Pieces of fish fillet cooked with Punjabi spices, tomato, onion, capsicum in special North Indian style gravy.

Hyderabadi Kheema Mutter

Lamb mince and green peas cooked with fresh ground spices, onions, tomato, ginger, garlic, garam masala, chillies and whipped yoghurt.

Goat Tarry

Pieces of goat meat with bone cooked in punjabi spices, tomato, onion in special north Indian style gravy.

Anday Ka Fundaa (egg delicacy)

Egg bhurji special recipe by culinary chef Mr.Vinod.

Egg Curry Authentic Indian

Pieces of boiled egg cooked with punjabi spices, tomato, onion, capsicum in special egg gravy.

Panneer Zalfrezi

Cottage cheese cooked with capsicum and onion in special tomato paste.

Paneer Butter Masala

Cottage cheese cooked in red and brown gravy with butter.

Paneer Bhurji

Crushed cottage cheese mixed with tadka and brown gravy.

Khoya Kaju

Cottage cheese, cashew cooked in butter sauce and thickened cream.

Aloo Chole Masala (Vegan)

Chickpeas and potatoes slow cooked with onions, tomatoes, ginger and garlic, spices and finished off with fresh coriander, lemon and garam masala.

Vegetable Rogan Josh (Vegan)

Mixed vegetables cooked with fried onions and tomatoes in mildly spiced ground spices and fenugreek leaves.

Tadka Dhal (Vegan)

Traditional tempered Dhal (lentil) with garlic, chillies, onions, tomato, mustard seeds and curry leaves.

Malai Kofta

Fresh home made cottage cheese, potatoes stuffed with nuts and deep fried. Served with gravy.

Vegetables Kadhai (Vegan) (GF/LF)

Vegetables cooked in a Kadhai (wok) with ginger, garlic, onions and tomatoes with aromatic spices and fresh coriander.

Aloo Gobhi Mutter (Vegan)

A favourite combination of potatoes, cauliflower and peas cooked with onion, tomato and flavoured with ginger and spices.

Mix Veg Korma

Fresh garden vegetables cooked with traditional cashew paste and flavoured by subtle spices.

Palak Paneer (GF)

Cottage cheese cooked in creamy aromatic spinach with a special blend of spices.

Aloo Palak

Diced potatoes cooked with spinach puree and homemade spices.

Hot and Sour Soup

Hot spicy and sweet & sour broth with vegetables and bean curd.

Sweet Corn Soup

Corn kernels broth with chinese seasoning.

Man Chow Soup

Both of eggs and vegetables seasoned with oriental spices and coriander.

Chilli Chicken

Typical Indian chinese style chilli chicken on wok stir.

Vegetable Manchurian

Vegetable dumplings cooked with oriental style sauce and greens.

Chilli Garlic Potatoes

Crispy coated potatoes tossed with bell peppers and chilli garlic.

Cauliflowers Crispy Tossa

Cauliflowers deep fried with coating of self raising flour and stir-fried with vegetables.

Veg. Hakka Noodles

Noodles fried with onion, capsicum, soya sauce and chilli sauce.

Chilli Garlic Noodle

Hakka noodles fried with extra garlic and extra chilli hot.

Paneer Chilli Dry

Cottage cheese fried with onion capsicum, soya sauce and chilli sauce.

Manchurian Fried Rice

Rice fried with vegetable manchurian.

Veg Fried Rice

Diced vegetables and fried rice with spices, soya sauce and chilli sauce.

Thai Fried Rice

Diced vegetables and rice fried with mixed vegetables, tum yum sauce, spices, soya sauce and chilly sauce.

Sev Tomato

Besan sev (chic pea flour snack) cooked with garlic and tomato tadka.

Lasaniya Bateka Ringan

Potato and egg plant fried with extra garlic and spices.

Baingan Masala

Eggplant simmered with onions, tomatoes and indian spices.

Undhiyu (Gujarati Speciality)

Mixed vegetables, methi pakoda (methi na muthiya in gujarati), green peas, methi, eggplant, coriander, green chillies, ginger, garlic, papadi (beans) cooked in special gujarati spices.

Bhindi Masala (Seasonal)

Okra cooked with special indian spices.

Rajwadi Kadhi Khichadi

Yoghurt mixed with chic pea flour and fried in butter served with gujrati hoch poch (khichadi).

Plain Naan

Indian bread baked in clay oven.

Tandoori Roti

Brown flour bread made by whole wheat.

Cheese Naan

Naan bread stuffed with cheese.

Chilli Cheese Naan

Naan bread stuffed with cheese and special Mr. India’s chilli.

Garlic Naan

Naan bread with garlic.

Paneer Naan

Naan bread stuffed with Indian style cottage cheese.

Peshawari Naan

Naan bread stuffed with dried fruits and nuts.

Chicken & Cheese Naan

Naan bread stuffed with spiced minced chicken and cheese.

Kheema Naan

Naan bread stuffed with spiced minced lamb and coriander.

Naan Basket

One piece of plain, garlic, cheese naan and tandoori roti.

Tava Roti

Makai Rotalo

Bajari Rotalo

Methi Thepla

Vegetable

Lamb / Beef (GF)

Chicken (GF)

Prawn (GF)

Steamed Rice

Fluffy aromatic basmati rice steamed.

Jeera Rice

Basmati rice cooked in roasted cumin.

Saffron Rice

Basmati rice cooked with saffron, clarified butter and cardamom.

Mix Raita or Boondi Raita

A combination of cucumber and yoghurt slightly spiced with pepper, coriander and roasted cumin powder.

Pickle (from available choice)

Papadum (4 pc)

Lasan Chutney (garlic)

Ghee Gol

Gulab Jamun

Spongy milk dumpling soaked in cardamom flavoured with sugar and rose syrup.

Ras Malai

Soft, spongy balls of cottage cheese soaked in chilled sugar syrup, it deliciously melts in your mouth.

Mango or Pistachio Indian Ice Cream

Cashew Crunch Indian Ice Cream