Thai flat prawn spring rolls served with plum sauce

Thai fish cakes served with chilli, cucumber and peanut sauce

Thai vegetable tempura served with sweet chilli sauce

Vegetarian spring rolls served with hon sin sauce

Grilled chicken skewers served with satays sauce

Golden cup with minced chicken, baby corn, mushroom and coriander

Tom Kha Gai

Chicken soup with coconut milk, galanga, chilli, lime, lemongrass, shallot and mushroom; Small / Large

Tom Yum Prawn

Creamy broth with prawns, chilli, lime juice, galanga, coriander, lemongrass, lime leaf, mushroom; Small / Large

Snow pea salad

Salad of minced chicken, sliced snowpeas, roasted coconut, peanuts, lime juice, chilli, coriander and mint leaves

Larp duck

Salad of roast boneless duck, chilli, shallots, mint leaves, lemongrass, coriander, lime juice and cracked rice

Pepper & garlic seafood

Stir fried prawns, squid and scallops with black pepper, chili, onion and green pepper corn

Scallops with asparagus

Stir fried Japanese scallops with fresh asparagus, a touch of chili and garlic

Chicken basil

Traditional country style minced chicken, fried with chili, garlic, Thai basil and snake bean

Thai chili beef

Strips of beef stir fried with garlic, chili, mushroom, baby corn and spring onion

Coffee duck

A roulade of roast duck wrapped in minced prawn and rolled in sesame seeds then topped with a sweet coffee dressing

Chilli barramundi

Thin slices of barramundi fillet fried then tossed through a homemade chilli paste with thai water spinach and lime leaves

Grandma's crispy pork

Secret grandma's recipe with spicy BBQ sauce

Choochee prawns

Bangkok style prawns cooked with lime leaf, Thai basil, chili, coconut milk and topped with crispy basil

Spicy curry fish

Lightly fried fish fillet topped with choochee curry sauce finished with lime leaf and crispy basil

Green chicken curry

Chicken thigh fillets cooked in green curry with eggplant and basil

Roast duck curry

Red curry of roast boneless duck, chilli, pineapple, lychee, eggplant and basil

Pad Thai Hor Kai

Rice noodles cooked in tamarind juice with tofu, prawns, bean sprouts, peanuts, lime juice wrapped in an omelets

Drunken noodles

Rice noodles cooked with minced chicken, chilli, thai broccoli, onions, egg and thai basil

Thai fried rice

Jasmine rice fried with minced chicken, tomato, Thai broccoli, chili, egg and spring onion served with a slice of lime and cucumber

Salt and pepper tofu with chilli, garlic and spring onion

Stirfried tofu with bean sprouts, garlic, chives and chilli

Vegetarian curry

Choice of red or green

Vegetarian pad thai wrapped in an omelette

Vegetarian drunken noodles

Mixed seasonal vegetables

Thai water spinach stir fried with chilli and soya beans

Steamed rice per head

Coconut rice