Outback Jacks Bar & Grill
81 O'Connell St. North Adelaide, South Australia 5006, Adelaide Airport
(08) 8267 5755
Entrees
Garlic Bread
A hearty serving of our warmed loaf basted with garlic butter
$7.95
Drovers Cob Loaf For Two
Warm cob loaf, lightly toasted served with side of plain or chilli cheese butter
$8.95
Bruschetta
We use our garlic bread and top it with our home made traditional bruschetta mix
$9.95
Jacks Chilli Bowl
Choose from Mild, Medium, or Hot; Hearty chilli bowl made to Jacks mum’s secret recipe and served with corn chips
$9.95
Jacks Cheese N’ Chips
A bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon and a ranch sauce on the side
$9.95
Swagman’s Soup Of The Day
Home style hearty soup served in a fresh cobloaf - ask us what’s on today. You may be surprised
$9.95
Bush Pepper Calamari
A generous serving of spiced calamari, fl ash fried and served with garlic aioli
$13.95
Chook Wings
Seasoned chook wings, tossed in Jacks own fi recracker sauce - mild, medium, hot or ass burner
$1.5 each
Prawns Australiana
Sautéed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven
$17.50
Dynamite Prawns
Saddle Burner; Sautéed prawns, tails on, in a spicy chilli tomato sauce on a bed of rice, served in a mini camp oven
$17.50
Jacks Nachos
Crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeño peppers, sour cream, guacamole, and melted cheese
$17.95
Additions
Add chicken + $5.00
Skippy Dundee
Skippy Dundee; A combo of two famous Aussies, kangaroo and crocodile on skewers. Served with Jacks bush chutney
$16.95
Boss’ Finger Food Taster
Serves 2-4; Bush pepper coated calamari and croc, chook wings, chunky wedges and our famous rump sausage served with sweet chilli and garlic aioli dipping sauces
$23.95
Oysters Natural
$28.95
Oysters Kilpatrick
Grilled and topped with bacon & Jacks secret sauce
$29.95
Oysters Mornay
With cheesy sauce
$29.95
Oysters Trio
A mix of all of the above
$29.95
Salads
Bushranger Salad Basket
Baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfi re mayo dressing, all in an edible tortilla bowl
$19.95
Outback Beef Salad
Lightly marinated and spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot and crisp noodles, dressed with a coriander ginger and lime dressing. Cooked medium rare
$19.95
Jackaroo Salad
Baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ’s ranch dressing
$19.95
Tropical Prawn Salad
Grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing
$19.95
Fair Dinkum Steaks
With our flame grilled style of cooking, we recommend our steaks be served medium rare to medium to ensure premium quality. Well done steaks may require a waiting time of up to 45 minutes; All meals served with your choice of mashed spud or chunky chips accompanied with a garden salad and coleslawSparrows
Prime 300g Rump, minimum 100 day grain fed, seared to perfection
$24.95
Jaquies Cut
Choice Petite 180g Eye Fillet – best described as silky, succulent and tender
$27.95
Travellers Special
Prime 250g Sirloin, minimum 100 day grain fed, aged to our specs to guarantee ultimate fl avour and tenderness
$27.95
Jaquies Bulldust Coated Steak
Choice petite 180g Eye Fillet, dusted with Jacks own Aussie steak seasoning and seared over our fl ame grill
$28.95
Aussie Grilled Skewer
Basted in our special marinade. Served with wedges and salad; Prime Grain Fed Aged Rump with tomato, onion, mushroom and capsicum; Chicken Breast Fillet with tomato, bacon, mushroom, pineapple & capsicum
$28.95
Additions
Add Prawns + $7.95
Steak Kilpatrick
Prime 300g Rump, minimum 100 day grain fed topped with Jacks own kilpatrick sauce
$29.95
OBJ’s Fiery Red Rock Steak
Saddle Burner; Prime 300g Rump, minimum 100 day grain fed in our own fi ery red rock sauce, jalapeño peppers and cheese sauce
$23.95
Fillet Mignon
Choice Petite 180g Eye Fillet, wrapped with rashers of bacon
$29.95
Additions
Stuff it with an oyster and make a carpetbag, add + $4.00
Aussie Porterhouse
Prime 250g Porterhouse, minimum 100 day grain fed, topped with fried egg and crispy bacon
$60.95
Cattle Dogs True Blue T-Bone
Our full flavoured classic cut; From the pastures of Gippsland Victoria, Choice 400g fl ame grilled T-Bone
$31.95
Jacks Lump A-Rump
Prime 500g Rump, minimum 100 day grain fed – a Champion of steaks and the Ringers favourite
$32.95
Neptunes Steak
One from the Gulf Country; Prime 300g Rump, minimum 100 day grain fed, fl ame grilled, topped with sliced avocado, grilled prawns and béarnaise sauce
$32.95
Boss Cockys Cut
Choice 250g Eye Fillet, grass fed for a smooth close grained texture cut thick to maximize juiciness.
$33.95
Mighty Mixed Grill
Prime 300g Rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato
$36.95
Jacks Challenge
Eat it in under 30 minutes & receive a free OBJ’s t-shirt and voucher for your next visit; Our famous Certifi ed Diamond Cut Prime 1kg aged Rump, minimum 100 day grain fed, served with potato wedges and steamed vegetables; Conditions Apply. This is a promotional meal and not to be shared at this price
$49.95
Jack’s Pick O’ The Paddock
All meals served with your choice of mashed spud or chunky chips accompanied with a garden salad and coleslawAngus Porterhouse
Certifi ed 250g Australian Angus Beef and Meat Standards Australia approved
$34.95
Mega Prime Rib
400g Prime Rib off the bone, minimum 100 day grain fed, best cooked medium rare. A rich steak experience
$36.95
Jacks Bulldust Coated Steak
400g Prime Rib off the bone, minimum 100 day grain fed, dusted with our own Aussie steak seasoning; best cooked medium rare
$37.95
Wagyu Rump
Finely marbled with lean muscle, this 300g tender Rump fi llet will melt in your mouth
$37.95
Surf & Turf
Prime 250g Sirloin, minimum 100 day grain fed, carefully selected and aged for tenderness; Served with grilled barra and sautéed prawns in a garlic cream sauce
$37.95
Prime Rib On the Bone
400g Prime Rib, minimum 100 day grain fed served bone on to give maximum tenderness to this high quality cut of meat; Our Champion of steaks
$38.95
Big Fella T
Choice 600g grass fed T-Bone; A huge steak with the best of both worlds; Tender eye fi llet and juicy porterhouse on a MONSTER T-Bone
$39.95
Wagyu Porterhouse
300g Porterhouse with a high marble score gives this famous brand that melt in your mouth caramel fl avour; For that exceptional eating experience
$49.95
Something’s Fishy
Little Aussie Fish and Chips
$17.95
Big Aussie Fish and Chips
Battered fish fillets with lemon and tartare sauce
$24.95
Bush Pepper Calamari
A generous serving of spiced calamari, flash fried and served with garlic aioli
$22.95
Atlantic Salmon
Skin on – pan fried medium rare then topped with béarnaise; A taste sensation
$25.95
Ocean Trio
Bush pepper coated calamari, crocodile and prawns served with salad, rice and lime aioli sauce
$28.95
Garlic Prawns
Sautéed prawns, tails on, in a garlic cream sauce, served on a bed of rice
$29.95
Jacks Catch
Another Aussie Icon; Pan fried barramundi in lemon garlic butter
$32.95
Additions
Add Garlic Cream Sauce + $2.95
Dynamite Prawns
Saddle Burner; Sautéed prawns, tails on, in a spicy chilli tomato sauce served on a bed of rice
$29.95
Bush Burgers
All burgers come on toasted buns, served with chunky chipsChicken Burger
Grilled chicken breast, lettuce, tomato, pineapple ring, melted cheese and ranch dressing
$16.95
Veggie Burger
Cheesy vegie burger pattie, lettuce, tomato, avocado and our bush chutney
$16.95
Angus Bush Burger
Lean beef pattie, with tomato, caramelised onions, melted cheese, lettuce and our BBQ sauce
$16.95
Barra Burger
Grilled barramundi fillet, lettuce, tomato, sliced avocado, melted cheese and garlic aioli
$17.95
Steak Burger
Tender rib fillet, with caramelised onion, lettuce, tomato, fried egg, melted cheese and our BBQ sauce
$17.95
Lamb Burger
With lettuce, tomato, red onion rings, caramelised onions, melted cheese and bush chutney
$17.95
Game Burger of the Day
Ask your waitperson for today’s selection
$18.95
Wagyu Burger
Succulent ground Wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato and bush chutney. Served with chunky chips and deep fried onion rings
$25.95
Sauces And Dressings
Country Style Gravy
$1.95
Sauces
Peppercorn, mushroom, diane, creamy garlic, fi ery red rock, fi recracker sauce & cheese sauce
$2.95
Dressings
Spicy bush mayo, Jacks bush chutney, heavenly honey mustard, garlic aioli
$2.95
Outback Chook
Chicken Schnitzel
Hand made home style crumbed chicken breast fi llet – an ol’ favourite
$19.95
Additions
Add OBJ country style gravy + $1.95
Chicken Parmi
Crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon
$26.95
Breast is Best
Succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness and served with a mushroom, garlic, bacon and cream sauce
$26.95
Smothered Chicken
Grilled chicken breast fi llet, topped with sautéed mushrooms & with melted Aussie jack cheese
$27.95
Chicken Neptune
Another from the gulf country. Tender chicken breast, topped with sliced avocado, grilled prawns & béarnaise sauce
$31.95
Pastas
Choice of spaghetti or penneBolognaise
100% Pure Aussie ground beef in our own bolognaise sauce, tossed with pasta of your choice
$18.95
Chicken Bacon Mushroom
Sautéed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice
$19.95
Veggie Lasagne
Layers of pasta, chunks of vegetables, herb & tomato sauce & a creamy béchamel, served with a fresh garden salad
$19.95
Beef Lasagne
Layers of pasta sheets, with bolognaise sauce & cheese, served with salad
$19.95
Bits & Bobs
Bangers & Mash
100% Awesome rump sausages, mash, & gravy
$19.95
High Country Pork
Lean fillet of juicy, tender pork on the bone served with mushroom sauce
$25.95
Dingoes Delight
Chicken & Rib Combo with chilli plum or Smokey BBQ sauce. Your choice of Lamb, Beef or Pork Ribs
$35.95
Dingoes Delight
Prime 300g Rump & Rib Combo with chilli plum or smokey BBQ sauce. Your choice of Lamb, Beef or Pork Ribs
$39.95
Big Jacks Rack
OBJ’s FAMOUS Full bone rack of ribs slow cooked for 8 hours for that ‘fallin’ off the bone sensation; Choose either chilli plum or smokey BBQ sauce, served with chunky chips. “Come on wrap your laughin’ gear around this rack!” Your choice of Pork, Beef or Lamb
$39.95
Jacks Mixed Rack
Oh Yeah! Can’t decide between Pork, Beef or Lamb Ribs. Then this dish is for you! Mixed plate of all three served with chunky chips
$39.95
Extras
BBQ Corn On The Cob
$4.50
Mashed Potato
$4.00
Bowl Of Chunky Chips
$4.95
OBJ’S House Salad
With balsamic vinaigrette
$5.50
Medley Of Steamed Vegetables
$5.95
Additions
Add Creamy Garlic Sauce + $2.95
Bowl Of Wedges
With sweet chilli sauce and sour cream
$8.95
Jalapeno Peppers
$1.95
Half Sliced Avocado
$2.95
Crispy Bacon
$2.95
Jacks Exclusive Rump Sausage
$3.50
Caramelised Onions
$3.95
Sautéed Garlic Mushrooms
$3.95
Crumbed Onion Rings
$5.50
Skewered BBQ-D Prawns
Rubbed with bush pepper
$7.95
For The Tin Lids
Tin Lids under 12 onlyJacks Sausage on a Stick
Jacks gourmet rump sausage on a stick, served with chips or mash
$8.95
Wagonwheels
Ham& pineapple mini pizza served with chips or mash.
$8.95
Stockmans Bootlaces
Spaghetti Bolognaise.
$8.95
Make Mine a Steak Mate
120gm Juicy Scotch Filet steak served with chips or mash.
$10.95
Pigs Ribs
Slow cooked pork ribs with bbq sauce served chips or mash.
$10.95
Side of Vegetables
$2.00
Kids Ice Cream or Extra Scoop
$2.50
Croc Sippys
Filled with their choice of soft drink or juice
$6.95
Additions
Refills only + $2.00