Camaron

Chipotle prawn and slaw

Pescado de la casa

Grilled fish with black bean & corn salsa

Baja

Beer battered fish, pico de gallo and slaw

Al pastor

Otway free range pork carnitas with pickled jalapeno and charred pineapple

Pollo

BBQ chicken, lettuce, guacamole and salsa

Barbacoa

Slow cooked organic saltbush lamb, red cabbage and salsa

Carne asada

BBQ hanger steak with home made crema, lettuce and salsa

Frijoles

Black bean, pickled jalapeno, avocado and pico de gallo

Calabaza picante

Spicy roast pumpkin and corn with goats curd and pepitas

Marisco especial

BBQ bugmeat with habanero slaw

Sopa de tortilla

Roast tomato and chicken broth, with avocado, queso fresco and tortilla chips

Escabeche

Pickled jalapenos, onion & carrot

Elotes 2 pieces per serve

Corn on the cob street style

Totopos

Hand cut white corn chips with table salsas

Guacamole

With hand cut chips and pico de gallo

Costra de carnitas 2 per serve

Corn taco with cheese crust, topped with blackbean & pork carnitas

Tostaditas de jaiba

Crispy bite-sized tortillas topped with crabmeat slaw, 3 per serve

Chilaquiles

In mexico, this would be breakfast. At radio mexico, this is our nachos; Rojo – vegetarian with red sauce & beans / Verde – with chicken and green sauce

Quesadillas

2 per serve; Corn tortillas with cheese filling toasted on the BBQ; Corn, chorizo and potato; Mushroom, asparagus & bean

Pork belly al pastor

Oven roasted free range pork belly with pineapple salsa, served with green rice

Pollo con arroz

Roasted free range chicken maryland, cut into two and served with green rice

Albondigas

Spicy beef, pork and rice meatballs with salsa and homemade crema, served with green rice

Camarones con pozole

Prawns and pozole pan tossed with butter and chipotle, served with green rice

Rockling, avocado and ruby grapefruit

Bastioncillos de jicama

Raw jicama with chili and lime

Frijoles con aguacate

Slow cooked black beans topped with an avocado and corn salad

Quinoa y calabaza

Roasted pumpkin, toasted seeds & quinoa salad with goats curd

Slaw

Classic mexican cabbage salad

Pickled jalapeño

Frijoles

Side of black beans, sprinkled with queso fresco

Arroz verde

Green rice; Small / Large

Home made table salsas

Each / For all four; Verde (green - tomatillo) / Roja (chili arbol) / Chipotle (smoky and slightly sweet) / Crema (home made sour cream)

Pico de gallo

Fresh tomato salsa

Guacamole

Just guacamole

Warmed tortillas

4 per serve

Chocolate caliente

Piquin chili spiced hot chocolate served with shortbread

Cafè de olla

Spiced mexican coffee served black, with shortbread

Cafè mexicano

With a shot of kahlua on the side

Coconut ice-cream sundae

With cajeta caramel and roasted coconut

Fresas

Macerated strawberries with home made crema, merengue and coconut sugar

Tequila sunrise sorbet

Tequila, orange and grenadine