Saldechin
21 King William St. Adelaide, South Australia 5000, Adelaide Airport
(08) 8410 0466
Breakfast
Monday to Friday, 7:30am to 10:30am; Saturday, Sunday & Public Holidays, 9:00am to 3:00pm; All Saldechin breakfasts use only locally sourced free range eggs.Sides
Steamed Spinach
$7.95
Grilled Tomatoes
$7.95
Steamed Mushrooms
$7.95
Hash Brown Potatoes
$7.95
Grilled Bacon
$7.95
Fresh Avocado
$7.95
Light Morning Fare
Toasted Croissant with Butter
$7.95
Toasted Croissant with Ham & Cheese
$9.95
Warm Scones, Jam and Cream
$7.95
Toasted Bagel with Cream Cheese
$7.95
Fresh Fruit with Yoghurt
$7.95
Toasted Raisin Bread with Butter
$7.95
Muesli with yogurt and honey
$7.95
Eggs Benedict
Poached eggs, smoked ham and hollandaise on an English muffin with hash brown potatoes.
$16.50
Eggs Florentine
Poached eggs, steamed spinach and hollandaise on an English muffin with hash brown potatoes.
$16.50
Early Riser
Poached eggs, bacon, avocado and hollandaise on a bagel with hash brown potatoes.
$17.50
Garden Breakfast
Fresh avocado, spinach, mushrooms and hollandaise on Turkish bread with hash brown potatoes.
$14.50
Aussie Breakfast
Poached eggs, bacon, mushrooms and grilled tomatoes on Turkish bread with hash brown potatoes.
$14.50
Eggs Nova Scotia
Poached eggs, smoked salmon and hollandaise on an English muffin with hash brown potatoes.
$17.50
Eggs California
Poached eggs, avocado and hollandaise on Turkish bread with hash brown potatoes.
$16.50
Eggs Canadian
Poached eggs, crispy bacon and hollandaise on an English muffin with hash brown potatoes.
$16.50
Eggs St Charles
Poached eggs and hollandaise served over Saldechin crab cakes hash brown potatoes.
$17.50
Breakfast Roll
Bacon, egg and cheese on a Turkish roll.
$8.95
Additions
2 eggs + $2.00
Breakfast Special
Bacon, egg and cheese on a Turkish roll + a cup of coffee
$10.95
Additions
2 eggs + $2.00
Lunch
Served 7 Days a Week, 10:30am to 5:00pm; (GF) – Gluten Free Upon RequestYum Cha
BBQ Pork Bun “Char Siu Bao”
“Bao” Stuffed Chinese Bread Bun – A light and fluffy stuffed bread bun. Steamed; Shredded barbequed pork stuffed bread bun
$6.90
Vegetable Bun “Choi Bao”
“Bao” Stuffed Chinese Bread Bun – A light and fluffy stuffed bread bun. Steamed; Cabbage, mushroom and bean curd stuffed bread bun
$6.90
Prawn & Pork Dim Sum (3)
“Siu Mai” Dim Sum – Open faced dumplings in wheat flour wraps
$8.90
Scallop & Chive Dim Sum (3)
“Siu Mai” Dim Sum – Open faced dumplings in wheat flour wraps
$8.90
Crab & Spinach Dim Sum (3)
“Siu Mai” Dim Sum – Open faced dumplings in wheat flour wraps
$8.90
Fried Roast Duck Dim Sum (4)
“Siu Mai” Dim Sum – Open faced dumplings in wheat flour wraps
$8.90
Pork Dumplings (5)
Steamed Dumplings – Steamed rice flour dumplings
$6.90
Beef Dumplings (5)
Steamed Dumplings – Steamed rice flour dumplings
$6.90
Chicken Dumplings (5)
Steamed Dumplings – Steamed rice flour dumplings
$6.90
Vegetable Dumplings (5)
Steamed Dumplings – Steamed rice flour dumplings
$6.90
Pork & Prawn (3)
“Gow” Crystal Skin Dumplings –Steamed dumplings in glutinous rice crystal skin
$8.90
Prawn “Har Gow” (3)
“Gow” Crystal Skin Dumplings –Steamed dumplings in glutinous rice crystal skin
$8.90
Scallop “Dai Ji Gow” (3)
“Gow” Crystal Skin Dumplings –Steamed dumplings in glutinous rice crystal skin
$8.90
Prawn & Chive“Gao Choi Gow” (3)
“Gow” Crystal Skin Dumplings –Steamed dumplings in glutinous rice crystal skin
$8.90
Vegetable “Choi Gow” (3)
“Gow” Crystal Skin Dumplings –Steamed dumplings in glutinous rice crystal skin
$8.90
Gourmet Veg. Spring Rolls (2)
Gourmet Spring Rolls – Hand rolled spring rolls, deep fried golden brown
$6.90
Gourmet Pork Spring Rolls (2)
Gourmet Spring Rolls – Hand rolled spring rolls, deep fried golden brown
$6.90
Sticky Rice “Lo Mai Gai” (1)
Other Delicacies; Chicken, sausage, salt egg and glutinous rice wrapped in a lotus leaf. Steamed.
$8.90
Fried Bean Curd Rolls (2)
Other Delicacies; Pork, prawn and bamboo shoots wrapped in fried bean curd skin. Steamed.
$7.90
Yum Cha Desserts
Egg Custard Bun (2)
Egg custard stuffed Chinese bread bun. Steamed
$7.90
Red Bean Bun (2)
Sweet red bean paste stuffed Chinese bread bun. Steamed.
$7.90
Lotus Seed Bun (2)
Sweet lotus seed paste stuffed Chinese bread bun. Steamed.
$7.90
Malay Cake (1)
Egg and flour steamed dessert cake.
$7.90
Yum Cha Lunch Specials
Lunch Special #1
Pork or Vegi Bun, Choice of Dim Sum, Choice of Dumpling
$16.90
Lunch Special #2
Pork or Vegi Bun, Choice of Dim Sum, Choice of Gow
$17.90
Lunch Special #3
Pork or Vegi Bun, Choice of Gow, Choice of Dumpling
$16.90
Lunch Special #4
Pork or Vegi Bun, Sticky Rice, Fried Bean Curd Roll
$17.90
Vegetarian Lunch Special #5
Vegetable Bun, Vegetable Gow, Veg. Dumplings
$16.90
Toasted Turkish Bread Sandwiches
Saldechin Club
Chicken, Bacon, Avocado, Tomato & Cheese
$16.95
B.L.T.
Bacon, Lettuce & Tomato
$14.95
H.C.T.
Ham, Cheese & Tomato
$14.95
R.C.T.
Roast Beef, Horseradish, Cheese, Tomato & Lettuce
$14.95
Garden Sandwich
Pesto, Bocconcini, Sun Dried Tomato & Lettuce
$14.95
Chicken Avo
Chicken, Avocado, Cheese & Lettuce
$14.95
Entrees, Soups & Salads
Buffalo Chicken Wings (GF)
Spicy Buffalo style chicken wings served with fresh celery and a cooling blue cheese dipping sauce.
$20.90
Plate of Dips
A trio of house made dips served with warm bread.
$15.90
San Choy Bao (GF)
Stir fried mince spice chicken and nuts served in crisp iceberg lettuce cup.
$15.90
Seasoned Chips
Deep fried potatoes lightly seasoned with house made lemon salt.
$7.95
Blue Cheese Salad (GF)
Mixed greens topped with sliced pears, walnuts and our signature blue cheese dressing.
$12.95
Crispy Noodle Chicken or Prawn Salad
Deep fried vermicelli noodles, tossed with mixed greens and a slightly sweet Asian dressing. Available with grilled chicken, prawns or vegetarian.
$22.90
Soup of the Day
Fresh soup of the day made on premises. Served with lightly toasted Turkish bread.
$12.95
Light Mains
Vegetarian Stir Fry(GF)
Market fresh Hokkien noodles stir fried with seasonal vegetables. Also available served with Thai spiced grilled chicken.
$22.90
Saldechin Salt & Pepper Squid
Lightly battered squid, fried and served on a lightly dressed mixed green salad.
$22.90
Saldechin Pork & Prawn Fried Rice (GF)
Stir fried pork, prawns, vegetables and rice.
$22.90
Wagyu Sticky Beef (GF)
Wagyu beef, lightly stir fried in a delicate sweet and spicy sauce. Served over vermicelli noodles.
$22.90
Saldechin Crab Cakes
Delicately spiced Delaware style crab cakes with sweet & sour dipping sauce over a mixed salad.
$22.90
Dinner
Served Tuesday to Sunday, from 5:30pm; (GF) – Gluten Free Upon RequestEntrees, Soups & Salads
Buffalo Chicken Wings (GF)
Spicy Buffalo style chicken wings (12) served with fresh celery and a cooling blue cheese dipping sauce.
$20.90
Plate of Dips
A trio of house made dips served with warm bread.
$15.90
San Choy Bao (GF)
Stir fried mince spice chicken and nuts served in crisp iceberg lettuce cup.
$15.90
Gourmet Spring Rolls (2)
Pork or vegetarian spring rolls, deep fried until golden and served with our signature hot chilli dipping sauce.
$7.90
Blue Cheese Salad (GF)
Mixed greens topped with sliced pears, walnuts and our signature blue cheese dressing.
$12.95
Crispy Noodle Chicken or Prawn Salad
Deep fried vermicelli noodles, tossed with mixed greens and a slightly sweet Asian dressing. Available with grilled chicken, prawns or vegetarian.
$22.90
Soup of the Day
Fresh soup of the day made on premises. Served with lightly toasted Turkish bread
$12.95
Light Mains
Vegetarian Stir Fry(GF)
Market fresh Hokkien noodles stir fried with seasonal vegetables. Also available served with Thai spiced grilled chicken.
$22.90
Saldechin Salt & Pepper Squid
Lightly battered squid, fried and served on a lightly dressed mixed green salad.
$22.90
Saldechin Pork & Prawn Fried Rice (GF)
Stir fried pork, prawns, vegetables and rice.
$22.90
Wagyu Sticky Beef (GF)
Wagyu beef, lightly stir fried in a delicate sweet and spicy sauce. Served over vermicelli noodles.
$22.90
Saldechin Crab Cakes
Delicately spiced Delaware style crab cakes with sweet & sour dipping sauce and a rocket salad.
$22.90
Sides
Bok Choy & Garlic
$8.95
Rosemary Crushed Potatoes
$8.95
Steamed Broccoli
$8.95
Roasted Pumpkin
$8.95
Seasoned Chips
$8.95
Signature Desserts
Deep Fried Ice Cream
Served with warm caramel sauce
$12.90
Dessert Empanada
Deep fried white chocolate and cheese. Served with ice cream
$8.90
Sticky Date Pudding
Served with ice cream and caramel sauce
$12.90
Pavlova
Served with mixed berry compote and fresh cream
$10.90
Tapas
Chorizo y Gambas
Sausages and Prawns Flambéed in Sweet Soy and White Wine
$15.90
Scallops on the Half Shell
Baked and Topped with a Ginger & Garlic Jam (GF)
$15.90
Buffalo Chicken Wings
Served with Celery & House Made Blue Cheese Dip (GF)
$14.90
Salt & Pepper Squid
Lightly Breaded & Drizzled with Sweet Asian Dressing
$14.90
Gourmet Vegi Cakes
House Made Vegetable Mash, Lightly Breaded and Fried Golden
$14.90
Moroccan Spiced Beef Tenderloins
Served with a the House Made Tzatziki (GF)
$15.90
Bang Bang Chicken
Marinated Asian Chicken Tenderloins Served Warm with a Sweet Chili Side (GF)
$15.90
Prawn Trumpets
Garlic Prawns Wrapped in a Light Filo Pastry. Served with a Tangy House Made Tartar
$14.90
Cajun Spiced Sweet Potato Fritters
Deep Fried and Served with Lemon Aioli (GF)
$12.90
Champignons
Garlic, Peppers & Herb Flash Grilled Mushrooms (GF)
$12.90
Empanada Blanca
Sweet Corn, Egg & Cheese Filled Argentinean Pastry
$14.90
Empanada de Carne
Spiced Beef, Onion & Egg Filled Argentinean Pastry
$14.90
Saldechin Crab Cakes
Served with House Made Sweet & Sour Dipping Sauce
$15.90
Thai Beef Salad
Grilled Back Strap, Carved and Served Over Asian Salad (GF)
$15.90
Tapas Tasting Plate
Any 4 choices; For Two / For Four
$36.9 / 54.9
Mains
Saldechin Cajun Spiced Wagyu Beef Skewers (GF)
Wagyu beef, blackened in house made Cajun spice and served with a cool tzatziki dipping sauce and a side of crushed cocktail potatoes.
$34.90
Grilled Top Sirloin Steak (GF)
300g of Hereford 120 day grass fed top sirloin steak, lightly marinated and grilled to your liking. Served with home style potatoes greens and a garlic butter dressing.
$36.90
Thai Spiced Chicken
Tender chicken fillets, marinated and seared golden. Served with fluffy rice and Asian greens.
$32.90
Sambal Prawns (GF)
King prawns cooked in a rich tomato based chili salsa. Served with rice and seasonal vegetables.
$34.90
Vegetarian Haloumi Stack (GF)
Freshly char grilled vegetables layered over grilled haloumi and fresh Asian spinach. Served with rice and a tangy Mediterranean style salsa.
$32.90
Fish of the day
Ask your server for details. We use only market fresh, carefully selected fish. Served with the chef’s choice of vegetables.
$POA