Yar Restaurant
2 Queensbridge Sq. Southbank, Victoria 3006, Albert Park
(03) 9699 3556
Lunch Menu
Sushi Rolls
Crispy Chicken
10 pieces
$8.00
Salmon & Avocado
10 pieces
$8.00
Avocado & Vegetable (V)
10 pieces
$8.00
Noodle Soup
Udon + Tofu & Vegetable
$13.50
Udon + Sushi
Side order of 5 salmon & avo roll pieces
$13.50
Udon + Tempura
Side order of tempura: 2 prawn, 2 vege
$13.50
Udon + Chicken Katsu
Side order of crumbed deep fried chicken
$13.50
Udon + Chicken
Noodles topped with chicken pieces
$13.50
Udon + Beef
Noodles topped with sliced beef
$13.50
Yar’S Hot Stone Bowls
Spicy Pork Dolsot
Stir-fried spicy pork on rice.
$14.50
Chicken Dolsot
Grilled chicken pieces with a teriyaki style sauce on rice
$14.50
Nakji Bokum Dolsot
Stir-fried spicy baby octopus on rice
$16.50
Unagi Dolsot
Smoked eel on rice
$16.50
Dolsot Bib Bim Bap
Naemul (marinated vegetables) on rice with beef & an egg yolk. it comes out regimented and you mix it up into one big delicious mess with Korean chilli paste
$14.50
Tofu Dolsot Bib Bim Bap (V)
Naemul (marinated vegetables on rice with deep fried cubes of tofu, egg yolk and Korean chilli paste. Please advise if you do not wish to have an egg
$14.50
Yar Lunch Plates
Teriyaki Chicken
Grilled chicken w teriyaki sauce
$13.50
Spicy Chicken
Grilled chicken w a Korean style spicy sauce
$13.50
Chicken Katsu
Deep fried crumbed chicken
$13.50
Teriyaki Tofu (V)
Grilled tofu steak w teriyaki sauce
$13.50
Beef Teriyaki
Grilled beef w teriyaki sauce
$15.50
Spicy Pork
Grilled pork w a korean style spicy sauce
$13.50
Dinner Menu
Appetizers
Edamame (V)
Steamed fresh soy beans in pod.
$5.00
Agedashi Tofu (V)
Deep fried cubes of tofu in a soy, mirin broth.
$9.00
Dumplings (V) 5 Pieces
Pan-fried homemade dumplings w chicken and pork. Vegetarian version on request.
$11.00
Spring Rolls (V) 5 Pieces
Homemade spring rolls. Vegetarian version on request.
$11.00
Soft Shell Crab
Two lightly battered soft shell crabs.
$12.00
Haemul Parjeon
Savoury seafood style Korean pancake. best to share.
$14.00
Tempura
Vegetable Tempura (V)
Entree / Main
$11 / 17
Prawn & Vegetable Tempura
Entree / Main
$14 / 23.50
Sashimi
Assorted Sashimi
Entree / Main / Deluxe
$16.5 / 31.5 / 65.5
Kingfish Sashimi
Entree / Main
$16.5 / 29.5
Salmon Sashimi
Entree / Main
$16.5 / 29.5
Tuna Sashimi
Entree / Main
$21.5 / 38.5
Nigiri Sushi
Assorted Nigiri Sushi
Main
$26.50
Combination
Sushi Sashimi Combination
Nigiri sushi & sashimi; Main / Deluxe
$30 / 63.5
Sushi Rolls
Soft Shell Crab Roll
Lightly battered soft shell crab w cucumber chilli mayo and tobiko, wrapped in soy paper.
$21.50
Salmon Roll
Raw salmon w cucumber, and a mild chilli sauce, wrapped in soy paper.
$21.50
Tempura Prawn Roll
Tempura prawn w avocado, cucumber and wasabi mayo, wrapped in soy paper.
$21.50
Beef
Eye Fillet Teppanyaki
Grilled beef eye fillet w a soy, mushroom sauce.
$29.50
Spicy Beef
Lightly battered scotch fillet w a spicy sauce.
$29.50
Chicken
Chicken Teriyaki
Grilled chicken w teriyaki sauce.
$21.50
Spicy Chicken
Grilled chicken w a Korean style spicy sauce.
$21.50
Seafood
Salmon Teriyaki
Grilled salmon teriyaki sauce.
$27.00
Prawn Teppanyaki
Grilled prawns with a homemade sweet chilli sauce.
$34.00
Nakji Bokum
Stir fried spicy baby octopus
$27.00
Tofu
Teriyaki Tofu (V)
Grilled tofu steak w teriyaki sauce.
$22.00
Bento Box
Yar Bento
Beef eye fillet, tempura, sushi, sashimi and miso soup.
$28.50
Chicken Katsu Bento
Deep fried crumbed chicken, steamed rice, miso soup and fruit.
$21.00
Traditional Korean
Bib Bim Bap (V)
Beef w naemul (marinated vegetables) on rice topped w a fried egg and served with Korean chilli paste. Please advise if you would prefer soy sauce. Vegetarian version on request.
$16.50
Hot Stone Bowls:
Dolsot Bib Bim Bap
Beef w naemul (marinated vegetables) on rice topped with an egg yolk in a hot stone bowl, and served with Korean chilli paste.
$17.50
Tofu Dolsot (V)
Naemul (marinated vegetables) on rice with deep fried cubes of tofu, egg yolk and Korean chilli paste in a hot stone bowl. Please advise if you do not wish to have an egg.
$17.50
Spicy Pork Dolsot
Spicy pork on rice in a hot stone bowl.
$18.50
Chicken Dolsot
Grilled chicken pieces with a teriyaki style sauce on rice in a hot stone bowl.
$18.50
Nakji Dolsot
Stir-fried spicy baby octopus on rice in a hot stone bowl
$19.50
Unagi Dolsot
Smoked eel on rice in a hot stone bowl.
$21.50
Traditional korean
Kimchi Chige
A tradional Korean favourite- kimchi (fermented spicy cabbage) and pork hotpot w tofu in a bubbling spicy soup. comes w steamed rice.
$16.50
Soon Doobu Chige
Silken tofu hotpot- tofu, seafood and a poached egg in a spicy bubbling soup. comes w steamed rice.
$16.50
Arl Tang
Fish egg hotpot in a spicy soup. comes w steamed rice.
$19.50
Yukke Jung
Sliced beef and vegetables in a rich spicy beef broth. comes w steamed rice.
$16.50
Yookhwae
Korean style steak tartare: garlic, soy marinated raw beef w a raw egg yolk served on a bed of ????inely sliced nashi pear.
$33.00
Doobu Kimchi
Thin strips of pork stir fried with kimchi, served w warm silken ????irm tofu.
$24.00
Sides
Miso Soup
$2.50
Steamed Rice
$2.50
Fried Rice
$9.00
Raw Salmon Salad
$9.50
Chips
$7.00