Stonegrill Penrith
80 Henry St. Penrith, New South Wales 2750, Penrith
(02) 4722 5141
Dinner menu
Entrée
Garlic Bread
$5.00
Herb Bread
$5.00
Bruschetta (V)
$9.00
Oysters
Natural or Kilpatrick; Minimum of 3 per serve.
$2.4 ea
Chicken Tenderloins
Crumbed chicken tenderloins with corriander, chilli & lime dipping sauce.
$11.50
Panko Prawns
Crunchy panko crumbed prawns with tartare sauce & lemon wedge
$12.50
Chicken & Mushroom Crepe
Crepe filled with chicken & mushroom in a creamy white wine sauce
$12.50
Salt & Pepper Squid
Freshly scored squid battered in salt & pepper seasoning served on a bed of mesclun.
$12.50
Garlic Prawns
Pan fried prawns cooked with garlic, tomato, cream and basil served on a bed of aromatic rice. (GF)
$15.50
Grilled Scallops
6 fresh 1/2 shell scallops grilled in lemon & lime butter.
$18.50
Mixed Entrée
Why not nibble on our selection platter while you relax and enjoy a drink before diner. Please ask our friendly staff for today's selection. Serves 2-3
$23.50
Seafood Plate
A fresh selection of 3 fresh prawns, 2 oysters, 3 grilled scallops and soft shell crab with dipping sauces and lemon wedges
$24.50
Main Courses
Eye Fillet of Beef
Stonegrill Beef; 280g Aged tenderloin on the Stonegrill. So tender it cuts with a butter knife. (GF)
$33.50
Rump Steak
Stonegrill Beef; 300g Prime of the land. Grain fed Angus prime yearling beef, aged & full of flavour. Lean and juicy on the Stonegrill. (GF)
$27.50
T-Bone Steak
Stonegrill Beef; 280g Angus grain fed T-Bone served on Stonegrill. (GF)
$28.50
Surf & Turf
Stonegrill Beef; The Perfect Combination of prime aged beef & 3 fresh prawns. (GF)
$30.50
Satay Skewers
Stonegrill Beef; Tender beef marinated in satay. Served on stonegrill. (GF)
$24.50
Oriental Stonegrill
Stonegrill Beef; Tender beef finely sliced & marinated in 3 different ways Smoky BBQ, Garlic and Soy, Rosemary, Garlic and Thyme. Served on the side of a Stonegrill
$26.50
Seafood Combination
Stonegrill Seafood; A selection of fresh scallops, New Zealand mussels, tiger prawns & fish of the day. (GF
$30.50
John Dory
Stonegrill Seafood; Boneless John Dory fillet fresh from the open waters served on Stonegrill (GF)
$29.50
Atlantic Salmon & Prawns
Stonegrill Seafood; A delicate Salmon fillet grilling on a seasoned Stonegrill with 3 butterfly prawns. (GF)
$30.50
Chef Special
Stonegrill Specialties; Fresh chicken, beef, prawns, scallop and a satay skewer. A great way to sample a variety of foods on the Stonegrill. (GF)
$30.50
Stonegrill Duo
Stonegrill Specialties; A Stonegrill Favourite. Lean prime rump steak & chicken breast. (GF)
$29.50
Additions
Have it marinated in Stonegrill’s world famous marinade add + $1.00
Mixed Grill
Stonegrill Specialties; Lean prime rump steak, chicken breast, pork tenderloin & Lamb served on the Stonegrill. (GF)
$30.50
Additions
Have it marinated in Stonegrill’s world famous marinade add + $1.00
Lamb O’Rock
Stonegrill Specialties; Young lean lamb trimmed & seasoned. Perfect on the Stonegrill. (GF)
$32.50
Rock-A-Roo
Stonegrill Specialties; Kangaroo striploin fillet best served blue/rare but cook to your desired likeness on the Stonegrill. (GF)
$29.50
Chicken Breast
Stonegrill Specialties; Tender & juicy skinless breast of chicken with that unique Stonegrill taste. (GF)
$27.00
Chicken & Prawns
Stonegrill Specialties; Tender & juicy skinless breast of chicken with 3 fresh prawns. (GF)
$30.00
Pork Fillet
Stonegrill Specialties; Moisture infused pork fillet served on Stonegrill. (GF)
$29.50
Stonegrill Vegetarian
Stonegrill Specialties; Freshly cut mushrooms, eggplant, tomato, zucchini & capsicum skewered and served on the Stonegrill. (V) (GF) Best served with Coriander, ginger & lime sauce.
$18.50
Prawns
Add to any Stonegrill main meal
$1 each
Scallops
Add to any Stonegrill main meal
$2 each
Beef Satay Skewer
Add to any Stonegrill main meal
$4.5 ea
Extra sauce
Add to any Stonegrill main meal
$1 each
Chicken Supreme
A La Carte menu; Marinated in sage, rosemary and lemon oven baked, served on a bed of colcannon mash finished with a garlic & herb creamy sauce. Served with crispy asparagus spears. (GF)
$27.50
Chicken & Mushroom Crepe
A La Carte menu; Crepe filled with chicken & mushroom in a creamy white wine sauce.
$18.50
Salt & Pepper Squid
A La Carte menu; Main meal size; Freshly scored squid battered in salt & pepper seasoning served on a bed of mesclun
$18.50
Panko Prawns
A La Carte menu; Main meal size; runchy panko crumbed prawns with tartare sauce & lemon wedge. Served with fresh garden salad.
$18.50
Chicken Tenderloins
A La Carte menu; Main meal size; Crumbed chicken tenderloins with coriander, ginger & lime dipping sauce. Served with fresh garden salad.
$18.50
Lamb Shanks
A La Carte menu; Main meal size; Slowly cooked until tender served in a tomato, garlic & rosemary sauce on a bed of creamy mash. Finished with sweet potato chips.
$29.00
Pork Belly
A La Carte menu; Main meal size; Slow roasted and twice cooked pork served on garlic mash with apple & onion chutney. Finished with a Balsamic reduction. (GF)
$28.50
Pumpkin & Spinach Risotto
A La Carte menu; Main meal size; Classic risotto with roasted pumpkin, baby spinach, onion & carrots Garnished with Feta cheese. (GF) (V)
$18.50
Tortellini Boscaiola
A La Carte menu; Fresh beef tortellini with bacon, mushroom, onion & a creamy white wine sauce. Served with a garlic baguette.
$19.50
Bowl of Vegetables
A La Carte menu; Selection of freshly steamed vegetables. (V) (GF)
$7.00
Side Serve of Vegetables
A La Carte menu; Individual serve of a selection of freshly steamed vegetables. (V) (GF)
$3.00
Bowl of Chips
A La Carte menu; Beer battered chips.
$6.50
Side serve of Chips
A La Carte menu; Individual serve of beer battered chips.
$3.00
Bowl of Wedges
Served with sour creamand sweet chilli sauce.
$7.50
Sautéed Mushrooms
Fresh button mushrooms sautéed in garlic butter. (V) (GF)
$7.00
Stonegrill Side Salad
Salads; Individual serve of lettuce, cucumber, tomatoes, capsicum & Spanish onion finished with garlic croutons served with our special dressing. (V)
$3.50
Stonegrill Salad
Salads; Selection of lettuce, cucumber, tomatoes, capsicum & spanish onion finished with garlic croutons served with our special dressing. (V)
$7.00
Thai Beef Salad
Salads; Tender sliced beef marinated and tossed in a selection of crisp lettuce, vermicelli noodle and Thai dressing. (GF)
$15.50
Greek Salad
Salads; Lettuce, tomatoes, cucumber, spanish onion, fetta & kalamata olives in balsamic dressing. (V)
$12.50
Smoked Salmon and Avocado Salad
Salads; Smoked salmon and fanned avocado tossed in fresh salad with a light lemon yoghurt dressing.
$15.50
Ceasar Salad
Salads; Crisp baby cos lettuce, parmesan cheese, crispy bacon, croutons & egg in a creamy dressing.
$12.50
Additions
Add chicken + $3.00
Add prawns + $3.00
Add smoked salmon + $3.00
Set menu
Three course $36Entrée
Salt & Pepper Squid
Fresh calamari battered in a salt & pepper seasoning
$
Panko Prawns
Crunchy panko crumbed prawns with tartare sauce
$
Crumbed Chicken Tenderloins
Served with coriander, ginger and lime dipping sauce
$
Bruschetta
Lightly toasted bread topped with a fresh mix of tomato, basil and balsamic (V)
$
Garlic bread or Herb bread
Three pieces of freshly toasted garlic or herb bread (V)
$
Stonegrill Main Course
Rump Steak
Prime of the land Grass fed prime yearling beef, aged & full of flavour Lean and juicy on the Stonegrill (GF)
$
Chicken Breast
Tender & juicy skinless breast of chicken with that unique Stonegrill taste (GF)
$
Satay Skewers
Tender beef skewered and marinated in satay sauce Served on Stonegrill (GF)
$
T-Bone Steak
280g Angus grain fed T-Bone served on Stonegrill (GF)
$2.00
Dessert
Chocolate Mud Cake
For the real chocoholic, rich mud cake smothered in chocolate sauce
$
Mixed Berry Cheesecake
A creamy cheesecake with a selection of mixed berries
$
Apple & Rhubarb Crumble
Warm apple & rhubarb crumble with custard
$
Sticky Date Pudding
Stonegrill’s famous Sticky Date Pudding. A freshly steamed pudding covered in a butter scotch schnapp sauce finished with fresh cream and a strawberry
$2.00
Add to any Stonegrill main meal
Prawns
$1 ea
Scallops
$2 ea
Beef Satay Skewer
$4.5 ea
Extra sauce
$1 ea
Kids menu
Chicken & Chips
Chicken nuggets with chips & tomato sauce.
$9.50
Calamari & Chips
Calamari, chips, lemon wedge & tartare sauce.
$9.50
Panko Prawns & Chips
Prawns, chips, lemon wedge & tartare sauce
$9.50
Fish & Chips
Fish cocktails, chips, lemon wedge & tartare sauce
$9.50
Kids Meal Deal
Any of the above kids meals served with Ice-cream plus one soft drink.
$13.50
Lunch menu
Main Courses
Rump Steak
200g lean grain fed prime angus yearling beef, aged & full of flavour served on Stonegrill for that unique taste. Fat & oil free.
$14.00
Satay Skewers
3 skewers of tender beef carefully marinated in our own peanut satay sauce served on Stonegrill.
$14.00
Chicken Breast
Fresh, succulent & juicy skinless breast of chicken served on Stonegrill for that unique taste. Fat & oil free.
$14.00
Add to any Stonegrill main meal
Prawns
$1 ea
Scallops
$2 ea
Beef Satay Skewer
$4.5 ea
Extra sauce
$1 ea
Desserts
Cream Brulee
Please ask our friendly staff for today's flavour.
$10.50
Murrumbidgee Chocolate Mud Cake
For the real chocoholic, rich mud cake smothered in chocolate sauce.
$9.00
Mixed Berry Cheesecake
A mix of berries swirled through a deliciously baked cheesecake.
$8.50
Wild Raspberry Panna Cotta
Wild raspberry set in a white chocolate panna cotta garnished with a raspberry coulis and mint.
$11.00
Apple & Rhubarb Crumble
Warm homemade apple crumble served with custard. Similar to what grandma made
$8.50
Ice-Cream
Creamy ice-cream with a selection of toppings.
$6.50
Sticky Date Pudding
Stonegrill’s famous sticky date pudding, a freshly steamed pudding covered in a butter scotch schnapp sauce finished with fresh cream and a strawberry.
$12.00
Dessert Medley
Can’t choose just one dessert? Why not have our mouth watering Selection Platter. Ideal as a shared dessert serves 2-3
$22.50