Yim Yam Thai Laos Restaurant
76 Smith St. Collingwood, Victoria 3066, Fitzroy
(03) 9419 3985
CW Dinner Menu
Starters & Snack
Chicken Spring Rolls (6)
Crunchy outside, delicately flavoured inside and served with our own homemade plum sauce.
$6.90
Fish Cakes (4)
Homemade fish cakes served with our own sweet chilli sauce and ground peanuts.
$8.90
Seared Chicken Satay Sticks (4)
Coated with our own thick and spicy satay sauce.
$7.90
Thai Steamed Dim Sum (4)
A light and flavoursome Thai innovation on the standard Chinese, served with soy dipping sauce.
$7.90
Crying Tiger
Marinated sliced beef served with a chilli jam dip so spicy it would make a tiger weep!
$10.90
Thai Coconut Pancakes (2)
Sweet shredded dried pork with coriander and herbed mayonnaise wrapped in our special light pancakes.
$8.90
Satay Roti Roll Chicken
Chicken and salad, smothered in satay sauce and wrapped up in roti bread.
$8.90
Vegetarian Spring Rolls (6) (V)
Served with our own home-made sweet plum sauce.
$6.90
Thai Coconut Pancakes (2) (V)
Sweet coconut with spring onion, coriander and herbed mayonnaise wrapped in our special light pancakes.
$8.90
Satay Roti Roll Tofu (V)
Tofu and salad, smothered in our home-made satay sauce and wrapped up in roti bread. A vegan friendly snack.
$8.90
Tofu Satay Skewers (V)
Crispy tofu pieces coated with our own thick and spicy satay sauce.
$6.90
Soups
Tom Yum Prawn
Our home-style version of the famous Thai soup with prawns.
$8.90
Thai Won Ton Soup
An tasty herbal broth swimming with chinese cabbage and home-made chicken & prawn wontons.
$8.90
Tom Yum Mushroom (V)
Our home-style version of the famous Thai soup with mushrooms.
$7.90
Tofu and Glass Noodle Soup with Nori (V)
A tasty mild vegetarian soup, an excellent accompaniment to spicy curries.
$7.90
Sawat’s Famous Fish Soup (V)
Lylah’s father’s signature soup dish, loved by the whole family. This tasty soup features shrimp paste, lemongrass and chilli.
$8.90
From the Wok
Chicken, Cashew & Chilli Jam Stirfry
Tender chicken pieces stir-fried with chilli jam, spring onions and topped with cashew nuts.
$13.90
Chicken, Basil & Snakebean Stirfry
This spicy suburban Thai favorite is from streets of Bangkok.
$13.90
Crispy Chicken, Honey and Pineapple Stirfry
Pineapple, cucumber, spring onions and tomato contrasting with the crispy chicken makes a unique sweet and sour taste.
$13.90
Beef, Chili & Lime Leaf stirfry
A fiery dish of beef stir-fried with chilli, lime leaves and vegetables.
$13.90
Satay Vegetable & Beef Stirfry
Beef & steamed veges stir-fried and topped with our spicy satay sauce.
$14.90
Crispy Pork & Chinese Broccoli Stirfry
Pork deep-fried, then sliced and stir-fried with chinese broccoli, commonly found at market stalls.
$16.90
Lemongrass Pork
Marinated pork stirfried and fragrant with lemongrass.
$13.90
Tom Yum Spicy Prawn Stirfry
The distinctive tom yum taste stir-fried with prawns and vegetables.
$17.90
Garlic Pepper Prawn Stirfry
Prawns marinated in garlic and coriander root then stir fried with fresh peppers.
$17.90
Golden Prawn Stirfry
A hugely popular and fragrant seafood dish made with fresh prawns, egg, curry powder and spices.
$17.90
Spicy Fish Stirfry
Fish fillets stir-fried in a pungent basil, chilli and baby corn sauce.
$17.90
Crispy Whole Grilled Barramundi
Served with a spicy dipping sauce.
$23.90
Tofu, Cashew & Chilli Jam Stirfry (V)
Chunks of fresh tofu stir-fried with chilli jam, spring onions and topped with cashew nuts.
$12.90
Snakebean, Basil & Tao-Hu Stir-fry (V)
Tao-Hu is chewy, tasty soy similar to tofu stir-fried with delicious snakebeans and fresh basil.
$12.90
Satay Vegetable & Tofu Stirfry (V)
Steamed veges and tofu stir-fried and topped with our spicy satay sauce.
$12.90
Golden Wok Stir-fry (V)
A fragrant vegetarian dish of tofu stir-fried with curry powder, spring onions, Thai spices and egg.
$12.90
Mixed Vegetable Stir-fry (V)
Asian and seasonal vegetables stir-fried with a soy and garlic sauce.
$11.90
Pumpkin & Egg Stirfry (pad fak tong) (V)
This dish is popular during the Kin Jay vegetarian festival, where the Thai people cleanse their souls by eating only vegetarian food.
$12.90
Beanshoot and Tofu Stirfry (V)
Commonly found at the midnight to dawn food stalls, a popular dish after a big night out.
$11.90
Curries
Green Curry Chicken
The rich, authentic Thai classic, made with our home ground curry paste.
$14.50
Massaman Lamb Curry
A classic indian-themed dish with tender chunks of lamb, tamarind, potatoes and peanuts.
$14.50
Roast Duck Red Curry
A sophisticated Thai dish made with sliced duck, fruit and vegetables in a thick, fragrant red curry sauce.
$16.90
Green Curry Prawn
The classic thick mild green chilli curry reaches another level when made with succulent fresh prawns and bamboo shoots.
$17.90
Creamy Seafood Curry
A mix of prawns, mussels, fish and calamari steamed with herbs and served in a whole baby coconut.
$20.90
Pineapple Tofu Curry (V)
Tofu, mixed vegetables and tamarind in a red curry sauce.
$12.90
Vegetarian Green Curry (V)
The rich, authentic Thai classic, with tofu and vegetables.
$12.90
Golden Bean Curd Curry (V)
Smooth and mild vegetarian curry packed with seasonal and Asian vegetables and chewy bean curd pieces.
$14.90
Laotian Vegetable Curry (V)
Moderately hot up-country curry favourite with bamboo shoots, lemongrass and eggplant.
$12.90
Warm Salads
Waterfall Beef Salad
Marinated grilled beef sliced and mixed with red onion, mint and dried chilli. The main event at all Lao parties and ceremonies.
$13.90
Lao Chicken Salad (goy guy)
Kaffir lime leaves, spring onions and galangal combined with chopped grilled chicken, sprinkled with garlic flakes.
$13.90
Toasted Rice, Pork Sausage & Coconut Salad
Crunchy toasted rice and shredded coconut flakes mixed with Lao pork sausage, herbs, vegetables and ground peanuts.
$13.90
Papaya Salad (dtum mark hung)
A sparkling Lao salad of shredded green papaya with cherry tomatoes, beans, peanuts and a hot and astringent dressing.
$13.90
Bangkok Fried Egg Salad (yum khai dao)
A spicy Thai salad made with fried egg, a popular dish eaten in Bangkok after a night out on the town.
$13.90
Laotian Chopped Fish Salad Larp
Chopped white fish tossed with Asian herbs and garnished with fresh mint.
$16.90
Toasted Rice and Coconut Salad (V)
A popular Lao dish of crunchy toasted rice, shredded coconut flakes, herbs, vegetables and ground peanuts. Matt Preston’s favourite!
$12.90
Vientiane Salad (V)
Popular street food, white noodles with shredded green papaya, tomato and peanuts with a lemon flavoured dressing.
$12.90
Tofu Larp with Kaffir Lime Leaf (V)
Fresh minced tofu mixed with Laos herbs and fresh mint.
$12.90
Noodles
Traditional Pad Thai Chicken
Everyone’s favourite super-tasty stirfried rice noodles.
$12.90
Pad Thai Prawn
Rice noodles just got better! Pad thai noodles fried with dried shrimp, tofu, bean sprouts and ground peanuts with fresh juicy prawns.
$14.90
New York Style Pad Thai Duck
Pad Thai as experienced in the Big Apple. Tasty pad thai with lovely marinated duck as the feature flavour. Yum!
$16.90
Chieng Mai Noodles with Chicken
A creamy coconut egg noodle dish famous in the Golden Triangle.
$12.90
Hokkien Noodles with Teriyaki Chicken
Noodles served with crispy pieces of thai style teriyaki chicken.
$12.90
Pad Thai Vegetarian (V)
$12.90
Chieng Mai Noodles with Tofu (V)
A creamy coconut egg noodle dish famous in the Golden Triangle.
$14.90
Yim Yam Specialties
Yum Yim Yam with Prawn
$15.90
Yum Yim Yam with Chicken
$13.90
Yum Yim Yam with Vegetables (V)
Our signature dish featuring sweet, a delicate warm salad innovation made up of shredded banana plant blossom, young coconut mixed with herbs and coconut cream. Safe for all palates!
$12.90
Tom Yum Rice with Chicken
An innovative blend of Tom Yum spices, Thai-style fried rice and fresh chicken. Not your average fried rice, in fact it’s utterly delectable!
$12.90
The Yim Yam Sausage Tasting Plate
Home made herbed pork sausages from Laos and Northen Thailand, served with a spicy Luang Pra Bang dip.
$13.90
Marinated Grilled Chicken
Served with our special tamarind dipping sauce.
$15.90
The Real Deal
Papaya Salad with Salted Crab
Shredded green papaya, salted baby crab, cherry tomatoes, beans & peanuts, served with a spicy tart dressing and topped with soft shell crab.
$14.90
Gang Som
A tasty hot & sour Thai curry soup made with tamarind, ground fish and chilli paste.
$16.90
Green Curry Luk Chin
Luk chin are fish cakes made into small patties, and cooked in a fragrant green curry sauce. A very popular dish throughout Thailand.
$16.90
Cha-Om Omelette
A true Thai village food of chopped cha-om (acacia leaves) and egg omelette served with spicy jao ga be dip and steamed vegetables.
$13.90
Chicken & Sadtor Bean Stirfry (V)
A dish popular in the south of Thailand, this stirfry uses the tropical, vivid green sadtor bean that has a strong, unique flavour all its own.
$13.90
Gang Khi Lek (V)
Gang khi lek is a very traditional thick and full flavoured curry dish made with khi lek (cassia leaves) which are very bitter, but when cooked with coconut milk and curry spices alchemically transforms to deliciousness.
$13.90
Lao Forest Salad (soup nor mai) (V)
A vegetarian dish from the forests of Laos. Shredded bamboo shoots with herbs and roast sesame seeds.
$11.90
Rice & Extras
Steamed Jasmine Rice (V)
$2.50
Steamed Jasmine Rice (large) (V)
$3.50
Sticky Rice (V)
$3.50
Coconut Rice
$4.00
Coconut Rice (large) (V)
$5.50
Thai Fried Rice Prawn
$14.90
Thai Fried Rice Chicken
$12.90
Thai Fried Rice Vegetarian (V)
$11.90
Roti Bread (V)
$3.50
Roti Bread with Satay Sauce (V)
$5.00
Dips & Sauces
Jao Bong Luang Pra Bong
This special chilli paste is indigenous to the ancient city of Luang Prabang.
$5.90
Yim Yam Satay Sauce
Please note: the satay may have a very small amount of fish sauce.
$5.90
Nam Pla Prik
This is the classic Thai condiment you always find on a Thai table, and can be spooned onto everything from curries to fried rice.
$1.50
Sweets
Golden Mango with Sweet Sticky Rice
This dish is only available when mango is in season.
$7.00
Caramalised Banana in Roti
Served with vanilla ice cream.
$7.00
Coconut Ice Cream
Made with coconut cream with chunks of young coconut flesh.
$5.00
Thai Coconut Snowball
Served with thai waffle.
$7.00
Home-made Raspberry Ice Cream
Served with thai waffle.
$7.00
CW Lunch Menu
Starters & Snacks
Chicken Spring Rolls (6)
$7.90
Fish Cakes (4)
$8.90
Seared Chicken Satay Sticks (4)
$8.90
Thai Steamed Dim Sum (4)
$9.90
Crying Tiger
$12.90
Thai Coconut Pancakes (2)
$10.90
Satay Roti Roll Chicken
$9.50
Vege Spring Rolls (6) (V)
$7.90
Thai Coconut Pancakes (2) (V)
$9.90
Satay Roti Roll Tofu (V)
$9.50
Soups
Tom Yum Prawn
$10.90
Thai Won Ton Soup
$8.90
Broken Basket Spicy Seafood Soup
$12.90
Tom Yum Mushroom (V)
$10.90
Tofu & Glass Noodle Soup with Nori (V)
$7.90
Lunch Specials
Bangkok Style Hainan Chicken Rice with Ginger & Soy Bean Sauce
$9.90
Red Pork with Sweet Sauce on Rice
$9.90
Basil Chicken Stirfry on Rice
$9.90
Basil Chicken Stirfry on Rice with Fried Egg
$10.90
Thai Fried Rice with Salami
$9.90
Thai Fried Rice with Chicken
$8.90
Thai Fried Rice with Crab
$10.90
Green Curry Chicken on Rice
$9.90
Garlic Pepper Prawn on Rice
$12.90
Stirfried Sweet & Sour Fish on Rice
$11.90
Stirfry Chicken with Cashew on Rice
$9.90
Traditional Pad Thai Chicken
$9.90
Pad Thai Prawn
$12.90
Pad Thai Vegetarian (V)
$8.90
Basil Tofu Stirfry on Rice (V)
$9.90
Basil Tofu Stirfry on Rice with Fried Egg (V)
$10.90
Bangkok Style Mock Chicken Rice with Ginger and Soy Bean Sauce (V)
$9.90
Green Curry Vegetables & Tofu on Rice (V)
$9.90
Stirfry Tofu with Cashew on Rice (V)
$9.90
Thai fried rice with Tofu and Vegetables (V)
$8.90
Sweets
Cupcakes with Coconut Ice Cream
$6.50
Golden Mango (when in season) with Sweet Sticky Rice
$7.90
Black Sticky Rice with Thai Custard
$6.90
Thai Waffle served with coconut ice cream
$7.90